The effects of isomaltulose, isomalt, and isomaltulose-based oligomers on mineral absorption and retention

Biological Trace Element Research

Volumn 54, Issue 3, 1996, Pages 239-250

  Kashimura, J ^a,b   Kimura, M ^a   Itokawa, Y ^a  

^a KYOTO UNIVERSITY   (Japan)

^b Shin Mitsui Sugar Co Ltd   (Japan)

Author keywords

Mineral absorption; oligosaccharides; short chain fatty acids; sugar alcohol

Indexed keywords

ACETIC ACID; BUTYRIC ACID; CALCIUM; CARBOXYLIC ACID; IRON; ISOMALT; ISOVALERIC ACID; LACTIC ACID; LACTOSE; MAGNESIUM; MINERAL; OLIGOMER; OLIGOSACCHARIDE; PALATINOSE; PHOSPHORUS; SUCCINIC ACID;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CARBOHYDRATE INTAKE; CECUM; CONTROLLED STUDY; INTESTINE ABSORPTION; MALE; MINERAL BALANCE; NONHUMAN; RAT;

ANIMALIA; RATTUS NORVEGICUS;

EID: 0029854339     PISSN: 01634984     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02784435     Document Type: Article

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