메뉴 건너뛰기




Volumn 20, Issue 1, 2010, Pages 160-168

Economic analysis of an isolated product obtained from muscadine grape pomace

Author keywords

By products; Polyphenolics; Profitability; Vitis rotundifolia

Indexed keywords

VITACEAE; VITIS ROTUNDIFOLIA; VITIS VINIFERA;

EID: 77950357884     PISSN: 10630198     EISSN: None     Source Type: Journal    
DOI: 10.21273/horttech.20.1.160     Document Type: Article
Times cited : (4)

References (17)
  • 1
    • 0032953804 scopus 로고    scopus 로고
    • Extraction of phenolic compounds from red grape marc for use as food lipid antioxidants
    • Bonilla, F., M. Mayen, J. Merida, and M. Medina. 1999. Extraction of phenolic compounds from red grape marc for use as food lipid antioxidants. Food Chem. 66:209-215.
    • (1999) Food Chem , vol.66 , pp. 209-215
    • Bonilla, F.1    Mayen, M.2    Merida, J.3    Medina, M.4
  • 3
    • 15944365348 scopus 로고    scopus 로고
    • Compositional and nutritional characteristics, p. 341-367
    • In: F.M. Basiouny and D.G. Himelrick (eds.), ASHS Press, Alexandria, VA
    • Ector, B.J. 2001. Compositional and nutritional characteristics, p. 341-367. In: F.M. Basiouny and D.G. Himelrick (eds.). Muscadine grapes. ASHS Press, Alexandria, VA.
    • (2001) Muscadine Grapes
    • Ector, B.J.1
  • 4
    • 22544447382 scopus 로고    scopus 로고
    • Processing strawberries to different products alters contents of vitamin C, total phenolics, total anthocyanins and antioxidant capacity
    • Klopotek, Y., K. Otto, and V. Bohm. 2005. Processing strawberries to different products alters contents of vitamin C, total phenolics, total anthocyanins and antioxidant capacity. J. Agr. Food Chem. 53:5640-5646.
    • (2005) J. Agr. Food Chem , vol.53 , pp. 5640-5646
    • Klopotek, Y.1    Otto, K.2    Bohm, V.3
  • 6
    • 33749593215 scopus 로고    scopus 로고
    • Nutraceuticals and functional foods
    • Milo, L. 2005. Nutraceuticals and functional foods. Food Technol. 59:65-67.
    • (2005) Food Technol , vol.59 , pp. 65-67
    • Milo, L.1
  • 7
    • 33644558040 scopus 로고    scopus 로고
    • Commercial dietary ingredients from Vitis vinifera L. leaves and grape skins: Antioxidant and chemical characterization
    • Monagas, M., B. Hernández-Ledesma, C. Gómez-Cordovés, and B. Bartolomé. 2006. Commercial dietary ingredients from Vitis vinifera L. leaves and grape skins: Antioxidant and chemical characterization. J. Agr. Food Chem. 54:319-327.
    • (2006) J. Agr. Food Chem , vol.54 , pp. 319-327
    • Monagas, M.1    Hernández-Ledesma, B.2    Gómez-Cordovés, C.3    Bartolomé, B.4
  • 10
    • 1842277726 scopus 로고
    • Muscadine: A classic southeastern fruit
    • Olien, W.C. and C.P. Hegwood. 1990. Muscadine: A classic southeastern fruit. HortScience 25:726-727.
    • (1990) Hortscience , vol.25 , pp. 726-727
    • Olien, W.C.1    Hegwood, C.P.2
  • 11
  • 13
    • 77950359767 scopus 로고    scopus 로고
    • Dept. Hort. Sci., North Carolina Coop. Ext. Serv., North Carolina State Univ., Raleigh
    • Poling, E.B. 1996. Muscadine grapes in the home garden. Dept. Hort. Sci., North Carolina Coop. Ext. Serv., North Carolina State Univ., Raleigh.
    • (1996) Muscadine Grapes In the Home Garden
    • Poling, E.B.1
  • 14
    • 33745672317 scopus 로고    scopus 로고
    • Resistance to pierce's disease in Muscadinia rotundifolia and other native grape species
    • Ruel, J. and A. Walker. 2006. Resistance to pierce's disease in Muscadinia rotundifolia and other native grape species. Amer. J. Enol. Viticult. 57:158-166.
    • (2006) Amer. J. Enol. Viticult , vol.57 , pp. 158-166
    • Ruel, J.1    Walker, A.2
  • 16
    • 29844454211 scopus 로고    scopus 로고
    • Estimated costs of producing, harvesting, and marketing blackberries in the southeastern United States
    • Saftley, C.D., O. Boldea, and G.E. Fernandez. 2006. Estimated costs of producing, harvesting, and marketing blackberries in the southeastern United States. HortTechnology 16:109-117.
    • (2006) Horttechnology , vol.16 , pp. 109-117
    • Saftley, C.D.1    Boldea, O.2    Fernandez, G.E.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.