Changes in membrane fluid state and heat shock response cause attenuation of virulence

Journal of Bacteriology

Volumn 192, Issue 7, 2010, Pages 1999-2005

  Porta, Amalia ^a   Eletto, Annamaria ^a,c   Törö, Zsolt ^b   Franceschelli, Silvia ^a   Glatz, Attila ^b   Vígh, Lâszló ^b   Maresca, Bruno ^a  

^a UNIVERSITY OF SALERNO   (Italy)

^b INSTITUTE OF BIOCHEMISTRY   (Hungary)

^c ASL Ce1   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID SEQUENCE; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DNA MODIFICATION; EUKARYOTE; FUNGAL STRAIN; FUNGAL VIRULENCE; FUNGUS GROWTH; HEAT SHOCK RESPONSE; HISTOPLASMA CAPSULATUM; HUMAN; MALE; MEMBRANE FLUIDITY; MICROBIAL ATTENUATION; MOUSE; MYCOSIS; NONHUMAN; PATHOGENESIS; PRIORITY JOURNAL; PROKARYOTE; PROVOCATION TEST; SURVIVAL;

ANIMALS; CELL LINE; CELL MEMBRANE; DISEASE MODELS, ANIMAL; HEAT-SHOCK RESPONSE; HISTOPLASMA; HISTOPLASMOSIS; HUMANS; MACROPHAGES; MEMBRANE FLUIDITY; MICE; MICE, INBRED BALB C; SURVIVAL ANALYSIS; VIRULENCE;

AJELLOMYCES CAPSULATUS; EUKARYOTA; MAMMALIA; MURINAE; MUS; PROKARYOTA; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR TYPHIMURIUM; SALMONELLA TYPHIMURIUM;

EID: 77949722812     PISSN: 00219193     EISSN: None     Source Type: Journal    
DOI: 10.1128/JB.00990-09     Document Type: Article

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