Purification and biochemical properties of a glucose-stimulated β-D-glucosidase produced by Humicola grisea var. thermoidea grown on sugarcane bagasse

Journal of Microbiology

Volumn 48, Issue 1, 2010, Pages 53-62

  Nascimento, Cesar Vanderlei ^a   Souza, Flávio Henrique Moreira ^a   Masui, Douglas Chodi ^a   Leone, Francisco Assis ^a   Peralta, Rosane Marina ^b   Jorge, João Atílio ^a   Furriel, Rosa Prazeres Melo ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b STATE UNIVERSITY OF MARINGÁ   (Brazil)

Author keywords

Agricultural residues; Cellobiase; Glucose stimulated D glucosidase; H. grisea; Sugarcane bagasse; Thermophilic fungi

Indexed keywords

BAGASSE; BETA GLUCOSIDASE; CELLULASE; CELLULOSE; FUNGAL PROTEIN; GLUCOSE;

ARTICLE; ASCOMYCETES; CHEMISTRY; CULTURE MEDIUM; DRUG POTENTIATION; ENZYME SPECIFICITY; ENZYME STABILITY; ENZYMOLOGY; HEAT; ISOLATION AND PURIFICATION; KINETICS; METABOLISM; MICROBIOLOGY; MYCELIUM; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; SUGARCANE; TRICHODERMA;

ASCOMYCOTA; BETA-GLUCOSIDASE; CELLULASES; CELLULOSE; CULTURE MEDIA; DRUG SYNERGISM; ELECTROPHORESIS, POLYACRYLAMIDE GEL; ENZYME STABILITY; FUNGAL PROTEINS; GLUCOSE; HOT TEMPERATURE; HYDROGEN-ION CONCENTRATION; KINETICS; MYCELIUM; SACCHARUM; SUBSTRATE SPECIFICITY; TRICHODERMA;

FUNGI; HUMICOLA GRISEA VAR. THERMOIDEA; HYPOCREA JECORINA;

EID: 77949292657     PISSN: 12258873     EISSN: 12258873     Source Type: Journal    
DOI: 10.1007/s12275-009-0159-x     Document Type: Article

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