Chemical fractionation of Cu, Fe and Mn in canned Polish beers

Journal of Food Composition and Analysis

Volumn 23, Issue 1, 2010, Pages 86-94

  Pohl, Pawel ^a   Prusisz, Bartlomiej ^a  

^a WROCLAW UNIVERSITY OF TECHNOLOGY   (Poland)

Author keywords

Beer; Cu; Fe; Flame atomic absorption spectrometry; Food analysis; Food composition; Food safety; Food toxicants; Fractionation analysis; Mn; Solid phase extraction

Indexed keywords

EID: 77649188070     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfca.2009.08.002     Document Type: Article

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