Nutritional requirements for the hyperproduction of bioactive exopolysaccharides by submerged fermentation of the edible medicinal fungus Cordyceps taii

Biochemical Engineering Journal

Volumn 49, Issue 2, 2010, Pages 241-249

  Xiao, Jian Hui ^a,b   Xiao, Dai Min ^b   Xiong, Qing ^b   Liang, Zong Qi ^b   Zhong, Jian Jiang ^a,c  

^a EAST CHINA UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

^b Division of Applied Mycology and Biochemical Pharmacy   (China)

^c BEIJING UNIVERSITY OF POSTS AND TELECOMMUNICATIONS   (China)

Author keywords

Biomass; Combinatorial experimental design; Cordyceps; Optimisation; Shake flask; Submerged

Indexed keywords

AMMONIUM SALT; CENTRAL COMPOSITE DESIGNS; CORDYCEPS; CULTURE MEDIUM; DRUG DISCOVERY; EPS PRODUCTION; EXOPOLYSACCHARIDES; EXPERIMENTAL CONDITIONS; EXPERIMENTAL DESIGN; EXPERIMENTAL VALIDATIONS; HYPERPRODUCTION; MEDICINAL FUNGUS; OPTIMISATIONS; ORGANIC NITROGEN SOURCES; PHARMACOLOGICAL EFFECTS; PLACKETT-BURMAN DESIGNS; RESPONSE SURFACE; STEEPEST ASCENT; SUBMERGED FERMENTATION; SYSTEMATIC ANALYSIS;

AMMONIUM COMPOUNDS; DESIGN; FERMENTATION; NUTRITION; SALTS; STATISTICS;

OPTIMIZATION;

AMMONIA; GROWTH PROMOTOR; NITROGEN; POLYSACCHARIDE; RETINOL; VITAMIN D; XYLOSE;

ACIDIFICATION; ANIMAL CELL; ARTICLE; CARBON SOURCE; CORDYCEPS; CORDYCEPS TAII; CULTURE MEDIUM; FERMENTATION; FUNGAL CELL; FUNGUS GROWTH; NONHUMAN; NUTRITIONAL REQUIREMENT; PRIORITY JOURNAL; SOYBEAN;

CORDYCEPS; CORDYCEPS TAII; FUNGI; GLYCINE MAX;

EID: 77549088026     PISSN: 1369703X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bej.2009.12.019     Document Type: Article

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