Iodine in Enteral and Parenteral Nutrition

Best Practice and Research: Clinical Endocrinology and Metabolism

Volumn 24, Issue 1, 2010, Pages 143-158

  Zimmermann, Michael B ^a,b   Crill, Catherine M ^c,d  

^a ETH ZURICH   (Switzerland)

^b WAGENINGEN UNIVERSITY   (Netherlands)

^c UNIVERSITY OF TENNESSEE HEALTH SCIENCE CENTER   (United States)

^d LE BONHEUR CHILDREN S HOSPITAL   (United States)

Author keywords

deficiency; enteral; infant; iodine; monitoring; nutrition; parenteral

Indexed keywords

ANTIINFECTIVE AGENT; IODINE; LIOTHYRONINE; SODIUM CHLORIDE; THYROGLOBULIN; THYROXINE;

BREAST MILK; CATHETER CARE; COGNITIVE DEFECT; DIET SUPPLEMENTATION; ENTERIC FEEDING; GROUPS BY AGE; HUMAN; HYPERTHYROIDISM; IODINE DEFICIENCY; LIOTHYRONINE BLOOD LEVEL; PARENTERAL NUTRITION; PATIENT MONITORING; PREMATURITY; RECOMMENDED DRUG DOSE; REVIEW; THYROGLOBULIN BLOOD LEVEL; THYROID FUNCTION TEST; THYROID HORMONE SYNTHESIS; THYROID WEIGHT; THYROTROPIN BLOOD LEVEL; THYROXINE BLOOD LEVEL; URINE LEVEL;

ADULT; AGE DISTRIBUTION; CHILD; ENTERAL NUTRITION; FOOD, FORMULATED; HUMANS; INFANT; IODINE; MILK, HUMAN; NUTRITION DISORDERS; PARENTERAL NUTRITION;

EID: 76849086233     PISSN: 1521690X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.beem.2009.09.003     Document Type: Review

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