Overexpression of β-glucosidase from Thermotoga maritima for the production of highly purified aglycone isoflavones from soy flour

World Journal of Microbiology and Biotechnology

Volumn 25, Issue 12, 2009, Pages 2165-2172

  Xue, Yemin ^a   Song, Xiangfei ^a   Yu, Jinjin ^a  

^a NANJING NORMAL UNIVERSITY   (China)

Author keywords

Glucosidase; Aglycone isoflavones; Overexpression; Thermotoga maritima

Indexed keywords

AGLYCONES; GLUCOSIDASE; ISOFLAVONES; OVER-EXPRESSION; THERMOTOGA MARITIMA;

ESCHERICHIA COLI; SUGARS;

PURIFICATION;

ESCHERICHIA COLI; GLYCINE MAX; THERMOTOGA MARITIMA;

EID: 76349119948     PISSN: 09593993     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11274-009-0121-4     Document Type: Article

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