Overall diet quality and age-related macular degeneration

Ophthalmic Epidemiology

Volumn 17, Issue 1, 2010, Pages 58-65

  Montgomery, Martha P ^a   Kamel, Freya ^a   Pericak Vance, Margaret A ^b   Haines, Jonathan L ^c   Postel, Eric A ^d   Agarwal, Anita ^e   Richards, Marie ^f   Scott, William K ^a   Schmidt, Silke ^d  

^a NATIONAL INSTITUTE OF ENVIRONMENTAL HEALTH SCIENCES   (United States)

^b UNIVERSITY OF MIAMI MILLER SCHOOL OF MEDICINE   (United States)

^c VANDERBILT UNIVERSITY SCHOOL OF MEDICINE   (United States)

^d DUKE UNIVERSITY MEDICAL CENTER   (United States)

^e VANDERBILT UNIVERSITY MEDICAL CENTER   (United States)

^f WESTAT   (United States)

Author keywords

AHEI alternate healthy eating index; AMD age related macular degeneration; HEI healthy eating index

Indexed keywords

ADULT; AGED; ARTICLE; CONTROLLED STUDY; DIET; ENVIRONMENTAL FACTOR; FEMALE; FOOD INTAKE; HEREDITY; HUMAN; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; QUESTIONNAIRE; RETINA MACULA AGE RELATED DEGENERATION; STEREOSCOPIC VISION; CASE CONTROL STUDY; FEEDING BEHAVIOR; MEDICAL RECORD; MIDDLE AGED; NUTRITIONAL ASSESSMENT; RETINA MACULA DEGENERATION; RISK FACTOR; STATISTICS; UNITED STATES;

AGED; AGED, 80 AND OVER; CASE-CONTROL STUDIES; DIET; DIET RECORDS; FEMALE; FOOD HABITS; HUMANS; MACULAR DEGENERATION; MALE; MIDDLE AGED; NORTH CAROLINA; NUTRITION ASSESSMENT; QUESTIONNAIRES; RISK FACTORS; TENNESSEE;

EID: 75749142709     PISSN: 09286586     EISSN: 17445086     Source Type: Journal    
DOI: 10.3109/09286580903450353     Document Type: Article

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