A comparative analysis of lipid and carotenoid composition of the gonads of Anthocidaris crassispina, Diadema setosum and Salmacis sphaeroides

Food Chemistry

Volumn 120, Issue 4, 2010, Pages 973-977

  Chen, Guanqun ^a   Xiang, Wen Zhou ^b   Lau, Chi Chung ^a   Peng, Juan ^a,b   Qiu, Jian Wen ^a   Chen, Feng ^c   Jiang, Yue ^a  

^a HONG KONG BAPTIST UNIVERSITY   (Hong Kong)

^b SOUTH CHINA SEA INSTITUTE OF OCEANOLOGY   (China)

^c UNIVERSITY OF HONG KONG   (Hong Kong)

Author keywords

Anthocidaris; Carotenoid; Diadema; Gonad; Lipid; Salmacis; Sea urchin

Indexed keywords

CAROTENOID; ECHINONENONE; FATTY ACID; UNCLASSIFIED DRUG;

ANTHOCIDARIS CRASSISPINA; ARTICLE; BIOCHEMISTRY; CARBOHYDRATE ANALYSIS; DIADEMA SETOSUM; FOOD COMPOSITION; LIPID ANALYSIS; LIPID COMPOSITION; NONHUMAN; NUTRITIONAL VALUE; PROTEIN ANALYSIS; SALMACIS SPHAEROIDES; SEA URCHIN;

ANTHOCIDARIS; ANTHOCIDARIS CRASSISPINA; DIADEMA; DIADEMA SETOSUM; ECHINOIDEA; SALMACIS; SALMACIS SPHAEROIDES;

EID: 75049083320     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2009.11.034     Document Type: Article

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