The effect of thermic and acid treatment on the allergenicity of peanut proteins among the population of the region of Fès-Meknès in Morocco;Influence des traitements thermiques et acides sur l'allergénicité des protéines d'arachide au niveau de la population de la région Fès-Meknès au Maroc

Revue Francaise d'Allergologie

Volumn 50, Issue 1, 2010, Pages 15-21

  Ouahidi, I ^a   Aarab, L ^a   Dutau, G ^b  

^a SIDI MOHAMED BEN ABDELLAH UNIVERSITY   (Morocco)

^b HÔPITAL DES ENFANTS   (France)

Author keywords

Acid treatment; Adult; Heating; IgE; Peanut; Peanut allergy

Indexed keywords

IMMUNOGLOBULIN E; PROTEIN;

ACIDITY; ADULT; AGED; ARTICLE; CLINICAL EVALUATION; CONTROLLED STUDY; CROSS-SECTIONAL STUDY; EGG ALLERGY; FEMALE; HEATING; HUMAN; IMMUNOBLOTTING; LABORATORY; MAJOR CLINICAL STUDY; MALE; MOROCCO; PEANUT ALLERGY; POPULATION; QUESTIONNAIRE; TEMPERATURE; UNIVERSITY HOSPITAL; WHEAT ALLERGY;

EID: 74949105559     PISSN: 18770320     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.reval.2009.08.008     Document Type: Article

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