Kinetics of the lamellar gel-fluid transition in phosphatidylcholine membranes in the presence of sugars

Chemistry and Physics of Lipids

Volumn 163, Issue 2, 2010, Pages 236-242

  Lenné, Thomas ^a   Garvey, Christopher J ^b   Koster, Karen L ^c   Bryant, Gary ^a  

^a RMIT UNIVERSITY   (Australia)

^b AUSTRALIAN NUCLEAR SCIENCE AND TECHNOLOGY ORGANISATION   (Australia)

^c UNIVERSITY OF SOUTH DAKOTA   (United States)

Author keywords

Desiccation; Freezing; Lipid phase transitions; Phospholipids; Small angle X ray scattering; Sugars

Indexed keywords

DIPALMITOYLPHOSPHATIDYLCHOLINE; PHOSPHATIDYLCHOLINE;

ARTICLE; CHEMICAL STRUCTURE; DIFFERENTIAL SCANNING CALORIMETRY; FLOW KINETICS; PHOSPHOLIPID BILAYER; PRIORITY JOURNAL; TEMPERATURE MEASUREMENT; X RAY CRYSTALLOGRAPHY;

1,2-DIPALMITOYLPHOSPHATIDYLCHOLINE; CALORIMETRY, DIFFERENTIAL SCANNING; GELS; KINETICS; LIPID BILAYERS; MEMBRANE FLUIDITY; PHASE TRANSITION; SUCROSE;

EID: 74149087442     PISSN: 00093084     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chemphyslip.2009.12.001     Document Type: Article

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