Production of bacteriocins by Streptococcus bovis strains from Australian ruminants

Journal of Applied Microbiology

Volumn 108, Issue 2, 2010, Pages 428-436

  Joachimsthal, E L ^a   Reeves, R K H ^a,b   Hung, J ^a   Nielsen, L K ^a   Ouwerkerk, D ^b   Klieve, A V ^b   Vickers, C E ^a  

^a UNIVERSITY OF QUEENSLAND   (Australia)

^b DEPARTMENT OF AGRICULTURE AND FISHERIES   (Australia)

Author keywords

Antimicrobial growth promotants; Bacteriocin; Geographical distribution; HC5; Streptococcus bovis

Indexed keywords

COLD STORAGE; FOOD STORAGE; MAMMALS; SPOILAGE;

ANTIMICROBIAL GROWTH; ANTIMICROBIAL GROWTH PROMOTANT; BACTERIOCIN PRODUCTION; BACTERIOCINS; HC5; INDUSTRIAL PRODUCTION; INHIBITORY ACTIVITY; LACTOCOCCUS LACTIS; PROTEIN ACTIVITY; STREPTOCOCCUS BOVIS;

GEOGRAPHICAL DISTRIBUTION;

BACTERIOCIN; BACTERIOCIN LIKE INHIBITORY SUBSTANCE; BOVICIN; UNCLASSIFIED DRUG;

ANTAGONISM; ANTIMICROBIAL ACTIVITY; BACTERIAL DISEASE; BACTERIUM; FEASIBILITY STUDY; GEOGRAPHICAL DISTRIBUTION; INDUSTRIAL PRODUCTION; ISOLATED POPULATION; RUMINANT;

AMINO ACID SEQUENCE; ARTICLE; AUSTRALIA; BACTERIAL STRAIN; BACTERIUM CULTURE; BOVIDS; CRYOPRESERVATION; GEOGRAPHIC DISTRIBUTION; LACTOCOCCUS LACTIS; NONHUMAN; PROTEIN ISOLATION; PROTEIN STABILITY; PROTEIN SYNTHESIS; STREPTOCOCCUS BOVIS;

ANIMALIA; LACTOCOCCUS LACTIS; STREPTOCOCCUS BOVIS;

EID: 74049148794     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2009.04432.x     Document Type: Article

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