Factors that alter rumen microbial ecology

Science

Volumn 292, Issue 5519, 2001, Pages 1119-1122

  Russell, James B ^a   Rychlik, Jennifer L ^a  

^a Department of Obstetrics Gynecology   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DIGESTIVE SYSTEM; FIBERS; FOOD ADDITIVES; GRAIN (AGRICULTURAL PRODUCT); MICROORGANISMS; PH EFFECTS; PHYSIOLOGY;

MICROBIAL ECOLOGY;

ECOLOGY;

ANTIBIOTIC AGENT; BUFFER; FOOD ADDITIVE;

ARTIFICIAL DIET; MICROBIAL COMMUNITY; PHYSIOLOGY; SYMBIOSIS;

ANIMAL FOOD; BACTERIAL FLORA; BOVIDS; DIGESTIVE SYSTEM; FERMENTATION; HOMEOSTASIS; HOST PARASITE INTERACTION; INFECTION SENSITIVITY; METABOLIC DISORDER; NONHUMAN; PRIORITY JOURNAL; REVIEW; SYMBIOSIS;

ANIMALS; ANIMALS, DOMESTIC; BACTERIA; DIGESTIVE PHYSIOLOGY; DIGESTIVE SYSTEM; DRUG RESISTANCE, MICROBIAL; ECOLOGY; FERMENTATION; HOMEOSTASIS; HOST-PARASITE RELATIONS; HUMANS; HYDROGEN-ION CONCENTRATION; PROTOZOA; RUMINANTS; SYMBIOSIS;

ANIMALIA; BACTERIA (MICROORGANISMS); BOVIDAE;

EID: 0035843960     PISSN: 00368075     EISSN: None     Source Type: Journal    
DOI: 10.1126/science.1058830     Document Type: Review

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55. The authors thank M. S. Allen, M. J. Allison, M. A. Cotta, J. F. Firkins, T. J. Klopfenstein, T. G. Nagaraja, G. R. Oetzel, F. N. Owens, L. F. Richardson, R. A. Stock, V. H. Varel, and P. J. Weimer for their helpful comments.