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Volumn 131, Issue 50, 2009, Pages 18129-18138

Enthalpic nature of the CH/π interaction involved in the recognition of carbohydrates by aromatic compounds, confirmed by a novel interplay of NMR, calorimetry, and theoretical calculations

Author keywords

[No Author keywords available]

Indexed keywords

ANOMERIC POSITION; BENZENE MOLECULES; CALVET MICROCALORIMETRY; DIFFERENT EFFECTS; ENTHALPY OF SOLVATION; GALACTOPYRANOSE; GALACTOPYRANOSIDE; INTERACTION ENERGIES; METHOXY; METHOXY GROUP; METHYL GROUP; MOLECULAR REGION; NMR DATA; NON-POLAR; PYRANOSE; SPECIFIC INTERACTION; STABILIZATION ENERGY; STACKING INTERACTION; THEORETICAL CALCULATIONS;

EID: 72449187087     PISSN: 00027863     EISSN: None     Source Type: Journal    
DOI: 10.1021/ja903950t     Document Type: Article
Times cited : (96)

References (57)
  • 49
    • 72449132095 scopus 로고    scopus 로고
    • http://webenligne.cermav.cnrs.fr/lectines.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.