Olive oil-based intravenous lipid emulsion in pediatric patients undergoing bone marrow transplantation: A short-term prospective controlled trial

Clinical Nutrition

Volumn 28, Issue 6, 2009, Pages 631-635

  Hartman, Corina ^a   Ben Artzi, Elisheva ^b   Berkowitz, Drora ^c   Elhasid, Ronit ^c   Lajterer, Noah ^c   Postovski, Serghei ^c   Hadad, Salim ^d   Shamir, Raanan ^a  

^a SCHNEIDER CHILDREN S MEDICAL CENTER OF ISRAEL   (Israel)

^b BAR ILAN UNIVERSITY   (Israel)

^c MEYER CHILDREN S HOSPITAL   (Israel)

^d Pharmacy Services   (Israel)

Author keywords

Bone marrow transplantation; Children; Intravenous lipid emulsions; MCT LCT lipid emulsions; Olive oil based lipid emulsions; Parenteral nutrition

Indexed keywords

ALPHA TOCOPHEROL; ARACHIDONIC ACID; CHOLESTEROL; DOCOSAHEXAENOIC ACID; ESSENTIAL FATTY ACID; FATTY ACID; ICOSAPENTAENOIC ACID; LINOLEIC ACID; LIPID EMULSION; LIVER ENZYME; OLEIC ACID; OLIVE OIL; VITAMIN;

ADOLESCENT; ADULT; ARTICLE; BONE MARROW TRANSPLANTATION; CHILD; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; FATTY ACID BLOOD LEVEL; FEMALE; HEMATOLOGICAL PARAMETERS; HUMAN; INFANT; INTRAVENOUS FEEDING; LABORATORY TEST; MALE; PARENTERAL NUTRITION; PEROXIDATION; PROSPECTIVE STUDY; RANDOMIZATION; RANDOMIZED CONTROLLED TRIAL; SAFETY; TREATMENT DURATION;

ADOLESCENT; BONE MARROW TRANSPLANTATION; CHILD; CHILD, PRESCHOOL; FAT EMULSIONS, INTRAVENOUS; HUMANS; INFANT; LIPID PEROXIDATION; LIPIDS; LIVER FUNCTION TESTS; PARENTERAL NUTRITION; PLANT OILS; PROSPECTIVE STUDIES; THIOBARBITURIC ACID REACTIVE SUBSTANCES; VITAMIN E;

EID: 71649112413     PISSN: 02615614     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.clnu.2009.04.021     Document Type: Article

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