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Volumn 85, Issue 2, 2009, Pages 323-333

Molecular and biochemical characterization of a novel xylanase from the symbiotic Sphingobacterium sp. TN19

Author keywords

Batocera horsfieldi; Gut; Sphingobacterium sp. TN19; Xylanase

Indexed keywords

AMINO ACID SEQUENCE; BIOCHEMICAL CHARACTERIZATION; CATALYTIC DOMAINS; ENCODING GENES; FOOD INDUSTRIES; GLYCOSYL HYDROLASES; LOW TEMPERATURES; MESOPHILIC COUNTERPARTS; OPTIMAL ACTIVITY; PHYLOGENETIC ANALYSIS; POTENTIAL APPLICATIONS; PREVOTELLA; SALT BRIDGES; SIGNAL PEPTIDE; SYMBIOTIC BACTERIA; XYLANASES;

EID: 71349083224     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00253-009-2081-x     Document Type: Article
Times cited : (63)

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