Real-time reverse-transcriptase polymerase chain reaction for the rapid detection of salmonella using invA primers

Foodborne Pathogens and Disease

Volumn 6, Issue 9, 2009, Pages 1097-1106

  D'Souza, Doris H ^a   Critzer, Faith J ^a,b   Golden, David A ^a  

^a UNIVERSITY OF TENNESSEE   (United States)

^b UNIVERSITY OF GEORGIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AGAROSE; BACTERIAL PROTEIN; BACTERIAL PROTEIN INVA; DNA; MESSENGER RNA; RNA; RNA POLYMERASE; UNCLASSIFIED DRUG;

AGAR GEL ELECTROPHORESIS; ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; BACTERIAL GROWTH; BACTERIUM DETECTION; BROTH DILUTION; CHROMOSOME; COLONY FORMING UNIT; CONTROLLED STUDY; CROSS REACTION; DIAGNOSTIC VALUE; GENE AMPLIFICATION; GENETIC TRANSCRIPTION; HOST; IN VITRO STUDY; MELTING POINT; NONHUMAN; NUCLEOTIDE SEQUENCE; PATHOGENESIS; PRIORITY JOURNAL; REAL TIME POLYMERASE CHAIN REACTION; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; RNA EXTRACTION; SALMONELLA; SALMONELLA ENTERITIDIS; SALMONELLA TYPHIMURIUM; SENSITIVITY AND SPECIFICITY; SEROTYPE; SPECIES INVASION; TEMPERATURE;

BACTERIA; BACTERIAL PROTEINS; BASE SEQUENCE; DNA PRIMERS; FOOD MICROBIOLOGY; FOODBORNE DISEASES; HOT TEMPERATURE; LIMIT OF DETECTION; REVERSE TRANSCRIPTASE POLYMERASE CHAIN REACTION; RNA, MESSENGER; SALMONELLA ENTERICA; TRANSITION TEMPERATURE;

BACTERIA (MICROORGANISMS); LURIA; RNA VIRUSES; SALMONELLA;

EID: 70449401625     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2009.0322     Document Type: Article

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