Effect of dietary supplementation of brewer's yeast and GroBiotic®-A on growth, immune responses, and low-salinity tolerance of pacific white shrimp Litopenaeus vannamei cultured in recirculating systems

Journal of Applied Aquaculture

Volumn 21, Issue 2, 2009, Pages 110-119

  Li, Peng ^a   Wang, Xiaoxue ^a   Murthy, Shivananda ^b   Gatlin III, Delbert M ^a   Castille, Frank L ^c   Lawrence, Addison L ^c  

^a TEXAS A AND M UNIVERSITY   (United States)

^b University   (India)

^c TEXAS A AND M UNIVERSITY SYSTEM   (United States)

Author keywords

Brewer's yeast; GroBiotic A; Immunostimulant; Litopenaeus vannamei; Pacific white shrimp; Prebiotic

Indexed keywords

DIET; FEEDING; FISHERY MANAGEMENT; FOOD SUPPLEMENTATION; GROWTH RESPONSE; HEMATOLOGY; IMMUNE RESPONSE; RECIRCULATING SYSTEM; SALINITY TOLERANCE; SHRIMP CULTURE; SURVIVAL; YEAST;

DECAPODA (CRUSTACEA); LITOPENAEUS VANNAMEI; VIBRIO HARVEYI;

EID: 70350776315     PISSN: 10454438     EISSN: 15450805     Source Type: Journal    
DOI: 10.1080/10454430902892917     Document Type: Article

References (27)

1. Burgents, J.E., K.G. Burnett, and L.E. Burnett. 2004. Disease resistance of Pacific white shrimp, Litopenaeus vannamei, following the dietary administration of a yeast culture food supplement. Aquacult. 231:1-8.
2. Burr, G.S., D.M. Gatlin III, and S. Ricke. 2005. Microbial ecology of the gastrointestinal tract and the potential application of probiotics and prebiotics in finfish aquaculture. J. World Aquacult. Soc. 36:425-436.
3. Burrells, C., P.D. William, P.J. Southage, and S.L. Wadsworth. 2001. Dietary nucleotides: A novel supplement in fish feeds 2. Effects on vaccination, salt water transfer, growth rate and physiology of Atlantic salmon. Aquacult. 199:171-184.
4. Chang, C., H. Chen, M. Su, and I. Liao. 2002. Immunomodulation by dietary b-1, 3-glucan in the brooders of the black tiger shrimp P. monodon. Fish Shellfish Immunol. 10:505-514.
5. Chang, C., M. Su, H. Chen, and I. Liao. 2003. Dietary beta-1, 3-glucan effectively improves immunity and survival of P. monodon challenged with white spot syndrome virus. Fish Shellfish Immunol. 15:297-310.
6. Chen, G., J. Huang, and X. Song. 2004. General situation of the immunological capacity of shrimp. J. Fish. Chin. 28:209-215.
7. D'Abramo, L.R.D., D.E. Conklin, and D.M. Akiyama. 1997. Crustacean nutrition. Baton Rouge, LA: World Aquaculture Society.
8. Gong, H., A.L. Lawrence, D. Jiang, F.L. Castille, and D.M. Gatlin III. 2000. Lipid nutrition of juvenile Litopenaeus vannamei: I. Dietary cholesterol and de-oiled soy lecithin requirements and their interaction. Aquacult. 190:305-324.
9. Hernández-López, J., T. Gollas-Galván, and F. Vargas-Albores. 1996. Activation of the prophenoloxidase system of the brown shrimp (Penaeus californiensis Holmes). Comp. Biochem. Physiol. C: Toxicol. Pharmacol 113:61-66.
10. Irianto, A., and B. Austin. 2002. Probiotics in aquaculture. J. Fish Dis. 25:633-642.
11. Leung, P.S., and C. Engle. 2006. Shrimp culture: Economics, market, & trade. Ames, IA: Blackwell.
12. Li, P., G.S. Burr, D.M. Gatlin III, M.E. Hume, S. Patnailk, F.L. Castille, and A.L. Lawrence. 2007. Dietary supplementation of fructooligosaccharides (FOS) influences gastrointestinal microflora composition and immunity characteristics of Pacific white shrimp ( Litopenaeus vannamei) in a recirculating system. J. Nutr. 137:2763-2768.
13. Li, P., and D.M. Gatlin III. 2004. Dietary brewer's yeast and the prebiotic GroBiotic-A influence growth performance, immune responses, and resistance of hybrid striped bass (Morone chrysops · M. saxatilis) to Streptococcus iniae infection. Aquacult. 231:445-456.
14. Li, P., and D.M. Gatlin III. 2005. Evaluation of the prebiotic GroBiotic-A and brewer's yeast as dietary supplements for sub-adult hybrid striped bass (Morone chrysops · M. saxatilis) challenged in situ with Mycobacterium marinum. Aquacult. 248:197-205.
15. Lightner, D.V. 2005. Biosecurity in shrimp farming: Pathogen exclusion through use of SPF stock and routine surveillance. J. World Aquaculture Soc. 36:229-248.
16. Liu, C.H., S.T. Yeh, S.Y. Cheng, and J.C. Chen. 2004. The immune response of the white shrimp Litopenaeus vannamei and its susceptibility to Vibrio infection in relation with the molt cycle. Fish Shellfish Immunol. 16:151-161.
17. Rengpipat, S., W. Phianphak, S. Piyatiratitivorakul, and P. Menasveta,. 1998. Effects of a probiotic bacterium in black tiger shrimp P. monodon survival and growth. Aquacult. 167:301-313.
18. Rengpipat, S., S. Rukpratanporn, S. Piyatiratitivorakul, and P. Menasveta. 2000. Immunity enhancement in black tiger shrimp (P. monodon) by a probiont bacterium (Bacillus S11). Aquacult. 191:271-288.
19. Rengpipat S., A. Tunyamum, A.W. Fast, S. Piyatiratitivorakul, and P. Menasveta. 2003. Enhanced growth and resistance to vibrio challenge in pond-reared black tiger shrimp P. monodon by a Bacillus probiotic. Dis. Aquat. Org. 55: 169-173.
20. Sakai, M. 1999. Current research status of fish immunostimulants. Aquacult. 172:63-92.
21. Scholz, U., G. Garcia Diaz, D. Ricque, L.E. Cruz Suarez, F. Vargas Albores, and J. Latchford 1999. Enhancement of vibriosis resistance in juvenile Litopenaeus vannamei by supplementation of diets with different yeast products. Aquacult. 176:271-283.
22. Siccardi, A.J. 2006. Daily digestible protein and energy requirement for growth and maintenance of sub-adult pacific white shrimp (Litopenaeus vannamei). PhD diss., Texas A&M University, College Station, TX, USA.
23. Söderhäil, K., and L. Cerenius. 1992. Crustacean immunity. Annu. Rev. Fish Dis. 1:3-23.
24. Sritunyalucksana, K., W. Gangnonngiw, S. Archakunakorn, D. Fegan, T.W. Flegel. 2005. Bacterial clearance rate and a new differential hemocyte staining method to assess immunostimulant activity in shrimp. Dis. Aquat. Org. 63:89-94.
25. Sung, H.H., G.H. Kou, and Y.L. Song. 1994. Vibriosis resistance induced by glucan treatment in tiger shrimp (P. monodon). Fish Pathol. 29:11-17.
26. Takeuchi, T. 2007. Amino acids, peptides. In Dietary supplements for the health and quality of cultured fish, eds. H, Nakagawa, M. Sato, and D.M. Gatlin III, 47-63. Oxon, UK: CABI International.
27. Wang, X., X. Song, and J. Huang. 2004. Effect of peptidoglycans (PG) preparation on humoral immune factors of Litopenaeus vannamei. J. Fish. Sci. Chin. 11: 26-30.