Diets enriched in oat bran or wheat bran temporally and differentially alter the composition of the fecal community of rats

Journal of Nutrition

Volumn 139, Issue 11, 2009, Pages 2024-2031

  Abnous, Khalil ^a,e   Brooks, Stephen P J ^a   Kwan, Judy ^a   Matias, Fernando ^a   Green Johnson, Julia ^b   Selinger, L Brent ^c   Thomas, Matthew ^d   Kalmokoff, Martin ^d  

^a Bureau of Nutritional Sciences   (Canada)

^b UNIVERSITY OF ONTARIO INSTITUTE OF TECHNOLOGY   (Canada)

^c UNIVERSITY OF LETHBRIDGE   (Canada)

^d Agriculture and Agri Food Canada Kentville   (Canada)

^e MASHHAD UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL EXPERIMENT; ARTICLE; BACTEROIDES; BIFIDOBACTERIUM; CLOSTRIDIUM; CONTROLLED STUDY; DENATURING GRADIENT GEL ELECTROPHORESIS; DIET SUPPLEMENTATION; DIETARY FIBER; ENTEROCOCCUS; FECES MICROFLORA; FIRMICUTES; LACTOBACILLUS; MALE; MICROBIAL COMMUNITY; NONHUMAN; NUCLEOTIDE SEQUENCE; OAT; PHYLOGENY; RAT; SEQUENCE ANALYSIS; WHEAT BRAN;

BACTERIA (MICROORGANISMS); BACTEROIDES; CLOSTRIDIA; CLOSTRIDIUM COCCOIDES; CLOSTRIDIUM LEPTUM; FIRMICUTES; RATTUS; TRITICUM AESTIVUM;

EID: 70350332205     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.109.109470     Document Type: Article

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