Acute phase response of piglets diets containing non-starch polysaccharide hydrolysis products and egg yolk antibodies following an oral challenge with Escherichia coli (K88);Réaction de phase aiguë des porcelets nourris avec les produits de l'hydrolyse des polysaccharides non amylacés et des anticorps du jaune d'oeuf à la provocation par voie orale avec Escherichia coli (K88)

Canadian Journal of Animal Science

Volumn 89, Issue 3, 2009, Pages 353-360

  Kiarie, E ^a   Slominski, B A ^a   Krause, D O ^a   Nyachoti, C M ^a  

^a UNIVERSITY OF MANITOBA   (Canada)

Author keywords

Acute phase responses; Egg yolk antibodies; Hydrolysis products; Non starch polysaccharides; Piglet diarrhea

Indexed keywords

ESCHERICHIA COLI; SUIDAE;

EID: 70350051475     PISSN: 00083984     EISSN: None     Source Type: Journal    
DOI: 10.4141/CJAS09008     Document Type: Article

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