Nonstarch polysaccharide hydrolysis products of soybean and Canola meal protect against enterotoxigenic Escherichia coli in piglets

Journal of Nutrition

Volumn 138, Issue 3, 2008, Pages 502-508

  Kiarie, Elijah G ^a   Slominski, Bogdan A ^a   Krause, Denis O ^a   Nyachoti, Charles M ^a  

^a UNIVERSITY OF MANITOBA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

POLYSACCHARIDE;

ARTICLE; CONTROLLED STUDY; DIARRHEA; ENTEROBACTER INFECTION; ESCHERICHIA COLI; HYDROLYSIS; NONHUMAN; PIGLET; RAPESEED; SOYBEAN;

BRASSICA NAPUS VAR. NAPUS; ESCHERICHIA COLI; GLYCINE MAX;

EID: 40449103846     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.1093/jn/138.3.502     Document Type: Article

References (40)