Factors associated with fruit and vegetable intake in Japanese-Brazilians;Fatores associados ao consume de frutas, verduras e legumes em Nipo-Brasileiros

Revista Brasileira de Epidemiologia

Volumn 12, Issue 3, 2009, Pages

  Palma, Raphaela Fernanda Muniz ^a   Barbieri, Patrícia ^a   Damião, Renata ^b   Poletto, Juliana ^b   Chaim, Rita ^c   Gimeno, Suely G ^b   Ferreira, Sandra Roberta Gouveia ^a   Sartorelli, Daniela Saes ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b FEDERAL UNIVERSITY OF SÃO PAULO   (Brazil)

^c UNIVERSIDADE DO SAGRADO CORAÇÃO   (Brazil)

Author keywords

Food consumption; Fruit and vegetables; Japanese Brazilians; Nutritional epidemiology

Indexed keywords

EID: 70349662100     PISSN: 1415790X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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