Sensory properties affecting acceptability of "bresaola" from Podolian young bulls

Journal of Sensory Studies

Volumn 24, Issue 5, 2009, Pages 677-697

  Braghieri, Ada ^a   Girolami, Antonio ^a   Carlucci, Angela ^b   Piazzolla, Nicoletta ^a   Riviezzi, Amelia Maria ^a   Napolitano, Fabio ^a  

^a UNIVERSITY OF BASILICATA   (Italy)

^b Smell and Taste Association   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 70349658486     PISSN: 08878250     EISSN: 1745459X     Source Type: Journal    
DOI: 10.1111/j.1745-459X.2009.00233.x     Document Type: Article

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