Increased portion size leads to a sustained increase in energy intake over 4d in normal-weight and overweight men and women

British Journal of Nutrition

Volumn 102, Issue 3, 2009, Pages 470-477

  Kelly, Mary T ^a   Wallace, Julie M W ^a   Robson, Paula J ^b   Rennie, Kirsten L ^a,c   Welch, Robert W ^a   Hannon Fletcher, Mary P ^a   Brennan, Sarah ^a   Fletcher, Adrian ^a   Livingstone, M B E ^a  

^a UNIVERSITY OF ULSTER   (United Kingdom)

^b UNIVERSITY OF ALBERTA   (Canada)

^c UNIVERSITY OF HERTFORDSHIRE   (United Kingdom)

Author keywords

Adults; Appetite; Energy intake; Obesity; Portion size; Weight management

Indexed keywords

ADULT; ARTICLE; BEVERAGE; BODY WEIGHT; CALORIC INTAKE; CLINICAL ARTICLE; CONTROLLED STUDY; DOWN REGULATION; FEEDING BEHAVIOR; FEMALE; FOOD COMPOSITION; FOOD PREFERENCE; HUMAN; MALE; OBESITY; PORTION SIZE; RISK ASSESSMENT; RISK FACTOR; APPETITE; BODY IMAGE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CROSSOVER PROCEDURE; EATING; EMOTION; LOW CALORY DIET; PSYCHOLOGICAL ASPECT; PSYCHOPHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL; REGRESSION ANALYSIS; WEIGHT GAIN;

ADULT; APPETITE; BODY IMAGE; CROSS-OVER STUDIES; DIET, REDUCING; EATING; EMOTIONS; ENERGY INTAKE; FEMALE; HUMANS; MALE; OVERWEIGHT; REGRESSION ANALYSIS; SATIETY RESPONSE; WEIGHT GAIN;

EID: 70149085622     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114508201960     Document Type: Article

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