Development of a cytochrome c-based screen-printed biosensor for the determination of the antioxidant capacity of orange juices

Bioelectrochemistry

Volumn 76, Issue 1-2, 2009, Pages 76-80

  Cortina Puig, Montserrat ^a   Muñoz Berbel, Xavier ^a   Rouillon, Regis ^a   Calas Blanchard, Carole ^a   Marty, Jean Louis ^a  

^a IMAGES EA 4218   (France)

Author keywords

Antioxidant capacity; Cytochrome c based biosensor; Orange juices; Screen printed gold electrodes; Superoxide radicals

Indexed keywords

ANTIOXIDANT CAPACITY; CYTOCHROME C-BASED BIOSENSOR; ORANGE JUICES; SCREEN-PRINTED GOLD ELECTRODES; SUPEROXIDE RADICALS;

ELECTRODES; GOLD; KETONES; MONOLAYERS; ORGANIC ACIDS; OXYGEN; SIGNAL TRANSDUCTION;

BIOSENSORS;

ACETYLCYSTEINE; ANTIOXIDANT; ASCORBIC ACID; CYTOCHROME C; GOLD; SELF ASSEMBLED MONOLAYER; TROLOX C; XANTHINE OXIDASE;

AMPEROMETRIC BIOSENSOR; ANTIOXIDANT ACTIVITY; ARTICLE; ELECTROCHEMISTRY; ELECTRODE; ENZYMIC BIOSENSOR; ORANGE JUICE;

ANIMALS; ANTIOXIDANTS; BEVERAGES; BIOSENSING TECHNIQUES; CATTLE; CITRUS SINENSIS; CYTOCHROMES C; ELECTROCHEMISTRY; ELECTRODES; ENZYMES, IMMOBILIZED; GOLD; HORSES; PRINTING; SUPEROXIDES; XANTHINE OXIDASE;

EID: 68749090843     PISSN: 15675394     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bioelechem.2009.04.004     Document Type: Article

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