Gastrointestinal symptoms and well-being of adults living on a gluten-free diet: A case for nursing in celiac disease

Gastroenterology Nursing

Volumn 32, Issue 3, 2009, Pages 196-201

  Roos, Susanne ^a   Kärner, Anita ^a   Hallert, Claes ^b  

^a LINKÖPING UNIVERSITY   (Sweden)

^b VRINNEVI HOSPITAL   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

ADAPTIVE BEHAVIOR; ADULT; AGE; ARTICLE; CELIAC DISEASE; COHORT ANALYSIS; DAILY LIFE ACTIVITY; DIET THERAPY; FEMALE; GASTROINTESTINAL DISEASE; GLUTEN FREE DIET; HEALTH STATUS; HOSPITALIZATION; HUMAN; MALE; MIDDLE AGED; MOTOR ACTIVITY; NURSING; PATHOPHYSIOLOGY; PROGNOSIS; PSYCHOLOGICAL ASPECT; QUALITY OF LIFE; RETROSPECTIVE STUDY; RISK ASSESSMENT; SEX DIFFERENCE; SICKNESS IMPACT PROFILE;

ACTIVITIES OF DAILY LIVING; ADAPTATION, PSYCHOLOGICAL; ADULT; AGE FACTORS; CELIAC DISEASE; COHORT STUDIES; DIET, GLUTEN-FREE; FEMALE; GASTROINTESTINAL DISEASES; HEALTH STATUS; HUMANS; MALE; MIDDLE AGED; MOTOR ACTIVITY; PROGNOSIS; QUALITY OF LIFE; RETROSPECTIVE STUDIES; RISK ASSESSMENT; SEVERITY OF ILLNESS INDEX; SEX FACTORS; SICKNESS IMPACT PROFILE;

EID: 68549125482     PISSN: 1042895X     EISSN: 15389766     Source Type: Journal    
DOI: 10.1097/SGA.0b013e3181a85e7b     Document Type: Article

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