|
Volumn 5, Issue 3, 2002, Pages 105-113
|
Gluten-free diet and quality of life in patients with screen-detected celiac disease.
a a a a a a |
Author keywords
[No Author keywords available]
|
Indexed keywords
GLUTEN;
ADULT;
AGED;
ARTICLE;
CELIAC DISEASE;
COMPARATIVE STUDY;
DIET THERAPY;
DIGESTIVE SYSTEM;
FEMALE;
HUMAN;
MALE;
MIDDLE AGED;
PATHOPHYSIOLOGY;
PATIENT COMPLIANCE;
PROSPECTIVE STUDY;
PROTEIN RESTRICTION;
QUALITY OF LIFE;
QUESTIONNAIRE;
ADULT;
AGED;
CELIAC DISEASE;
DIET, PROTEIN-RESTRICTED;
DIGESTIVE SYSTEM;
FEMALE;
GLUTEN;
HUMANS;
MALE;
MIDDLE AGED;
PATIENT COMPLIANCE;
PROSPECTIVE STUDIES;
QUALITY OF LIFE;
QUESTIONNAIRES;
|
EID: 0036561874
PISSN: 10998128
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (177)
|
References (0)
|