메뉴 건너뛰기




Volumn 40, Issue 4, 2009, Pages 547-555

Validation of a feeding stimulant bioassay using fish hydrolysates for the pacific white shrimp, litopenaeus vannamei

Author keywords

[No Author keywords available]

Indexed keywords

BIOASSAY; COMMERCIAL SPECIES; DIET; FEEDING; SALMONID; SHRIMP CULTURE; SHRIMP FISHERY; STOCK ASSESSMENT; TESTING METHOD;

EID: 68349130264     PISSN: 08938849     EISSN: 17497345     Source Type: Journal    
DOI: 10.1111/j.1749-7345.2009.00264.x     Document Type: Article
Times cited : (37)

References (32)
  • 1
    • 0001803218 scopus 로고
    • Integration of chemosensory information in aquatic animals
    • Pages 387-401 in J. Atema, R. R. Fay, A. N. Popper, and W. N. Tavolga, editors. Springer-Verlag, New York, New York, USA
    • Ache, B. W. 1988. Integration of chemosensory information in aquatic animals. Pages 387-401 in J. Atema, R. R. Fay, A. N. Popper, and W. N. Tavolga, editors. Sensory biology of aquatic animals. Springer-Verlag, New York, New York, USA.
    • (1988) Sensory Biology of Aquatic Animals , pp. 387-401
    • Ache, B.W.1
  • 2
    • 0004166627 scopus 로고
    • The development of a purified diet and nutritional requirement of lysine in penaeid shrimp
    • Doctoral Dissertation. Texas A&M University, College Station, Texas, USA
    • Akiyama, D. M. 1986. The development of a purified diet and nutritional requirement of lysine in penaeid shrimp. Doctoral Dissertation. Texas A&M University, College Station, Texas, USA.
    • (1986)
    • Akiyama, D.M.1
  • 3
    • 0001816254 scopus 로고
    • The molecular nature of chemical stimuli in the aquatic environment
    • Pages 3-27 in J. Atema, R. R. Fay, A. N. Popper, and W. N. Tavolga, editors. Springer-Verlag, New York, New York, USA
    • Carr, W. E. S. 1988. The molecular nature of chemical stimuli in the aquatic environment. Pages 3-27 in J. Atema, R. R. Fay, A. N. Popper, and W. N. Tavolga, editors. Sensory biology of aquatic animals. Springer-Verlag, New York, New York, USA.
    • (1988) Sensory Biology of Aquatic Animals , pp. 3-27
    • Carr, W.E.S.1
  • 4
    • 0001009367 scopus 로고
    • Characterization of the molt stages in Penaeus vannamei: Setogenesis and hemolymph levels of total protein, ecdysteroids, and glucose
    • Chan, S.-M., S. M. Rankin, and L. L. Keeley. 1988. Characterization of the molt stages in Penaeus vannamei: Setogenesis and hemolymph levels of total protein, ecdysteroids, and glucose. Biological Bulletin 175:185-192.
    • (1988) Biological Bulletin , vol.175 , pp. 185-192
    • Chan, S.-M.1    Rankin, S.M.2    Keeley, L.L.3
  • 6
    • 1842805388 scopus 로고
    • Evaluation of chemoreception by Penaeus vannamei under experimental conditions
    • Costero, M. and S. P. Meyers. 1993. Evaluation of chemoreception by Penaeus vannamei under experimental conditions. The Progressive Fish-Culturist 55:157-162.
    • (1993) The Progressive Fish-Culturist , vol.55 , pp. 157-162
    • Costero, M.1    Meyers, S.P.2
  • 7
    • 0001758764 scopus 로고
    • The biology of the Penaeidae
    • Pages 213-250 in J. H. S. Blaxter and A. J. Southward, editors. Academic Press. London, UK
    • Dall, W., B. J. Hill, P. C. Rothlisberg and D. J. Sharples. 1990. The biology of the Penaeidae. Advances in Marine Biology. Pages 213-250 in J. H. S. Blaxter and A. J. Southward, editors. Academic Press. London, UK.
    • (1990) Advances in Marine Biology
    • Dall, W.1    Hill, B.J.2    Rothlisberg, P.C.3    Sharples, D.J.4
  • 8
    • 84878204081 scopus 로고    scopus 로고
    • Development and growth patterns of olfactory sensilla in malacostracan crustaceans
    • Pages in K. Wiese, editor. Springer-Verlag, Berlin, Germany
    • Ekerholm, M. and E. Hallberg. 2002. Development and growth patterns of olfactory sensilla in malacostracan crustaceans. Pages 376-385 in K. Wiese, editor. The crustacean nervous system. Springer-Verlag, Berlin, Germany.
    • (2002) The Crustacean Nervous System , pp. 376-385
    • Ekerholm, M.1    Hallberg, E.2
  • 10
    • 33846214792 scopus 로고    scopus 로고
    • A feed is only as good as its ingredients-a review of ingredient evaluation strategies for aquaculture feeds
    • Glencross, B. D., M. Booth, and G. L. Allan. 2007. A feed is only as good as its ingredients-a review of ingredient evaluation strategies for aquaculture feeds. Aquaculture Nutrition 13:17-34.
    • (2007) Aquaculture Nutrition , vol.13 , pp. 17-34
    • Glencross, B.D.1    Booth, M.2    Allan, G.L.3
  • 11
    • 0030732382 scopus 로고    scopus 로고
    • Enhancement of growth in juvenile freshwater prawns, Macrobrachium rosenbergii, through the use of a chemoattractant
    • Harpaz, S. 1997. Enhancement of growth in juvenile freshwater prawns, Macrobrachium rosenbergii, through the use of a chemoattractant. Aquaculture 156:221-227.
    • (1997) Aquaculture , vol.156 , pp. 221-227
    • Harpaz, S.1
  • 12
    • 0011340481 scopus 로고
    • Responses of freshwater prawn, Macrobrachium rosenbergii, to chemical attractants
    • Harpaz, S., D. Kahan, R. Galun, and I. Moore. 1987. Responses of freshwater prawn, Macrobrachium rosenbergii, to chemical attractants. Journal of Chemical Ecology 13:1957-1965.
    • (1987) Journal of Chemical Ecology , vol.13 , pp. 1957-1965
    • Harpaz, S.1    Kahan, D.2    Galun, R.3    Moore, I.4
  • 13
    • 0027808195 scopus 로고
    • Effect of feeding attractants on the behaviour and performance of juvenile Penaeus monodon Fabricius
    • Hartati, R. and M. R. P. Briggs. 1993. Effect of feeding attractants on the behaviour and performance of juvenile Penaeus monodon Fabricius. Aquaculture and Fisheries Management 24:613-624.
    • (1993) Aquaculture and Fisheries Management , vol.24 , pp. 613-624
    • Hartati, R.1    Briggs, M.R.P.2
  • 14
    • 84994921644 scopus 로고
    • Chemoreception in Decapod Crustacea and chemical feeding stimulants as potential feed additives
    • Heinen, J. M. 1980. Chemoreception in Decapod Crustacea and chemical feeding stimulants as potential feed additives. Proceedings of the World Mariculture Society 11:319-334.
    • (1980) Proceedings of the World Mariculture Society , vol.11 , pp. 319-334
    • Heinen, J.M.1
  • 15
    • 0002814714 scopus 로고    scopus 로고
    • Effects of nutritional factors and feed characteristics on feed intake
    • Pages 250-268 in D. Houlihan, T. Boujard, and M. Jobling, editors. Blackwell Science Ltd., London, UK
    • Higuera, M. D. L. 2001. Effects of nutritional factors and feed characteristics on feed intake. Pages 250-268 in D. Houlihan, T. Boujard, and M. Jobling, editors. Food intake in fish. Blackwell Science Ltd., London, UK.
    • (2001) Food Intake in Fish , pp. 250-268
    • Higuera, M.D.L.1
  • 16
    • 0011303048 scopus 로고
    • A palatability bioassay for determining ingestive stimuli in the marine shrimp Penaeus vannamei
    • Holland, K. N. and R. J. Borski. 1993. A palatability bioassay for determining ingestive stimuli in the marine shrimp Penaeus vannamei. Aquaculture 109:153-164.
    • (1993) Aquaculture , vol.109 , pp. 153-164
    • Holland, K.N.1    Borski, R.J.2
  • 17
    • 85133992104 scopus 로고    scopus 로고
    • The production, properties, and utilization of fish protein hydrolysates
    • Pages in K. Shetty, G. Paliyath, A. Pometto, and R. E. Levin, editors. CRC Press, New York, New York, USA
    • Kristinsson, H. G. 2006. The production, properties, and utilization of fish protein hydrolysates. Pages 1109-1131 in K. Shetty, G. Paliyath, A. Pometto, and R. E. Levin, editors. Food biotechnology. CRC Press, New York, New York, USA.
    • (2006) Food Biotechnology , pp. 1109-1131
    • Kristinsson, H.G.1
  • 18
    • 0000832794 scopus 로고    scopus 로고
    • Chemoattraction and feeding stimulation in crustaceans
    • Lee, P. G. and S. P. Meyers. 1996. Chemoattraction and feeding stimulation in crustaceans. Aquaculture Nutrition 2:157-164.
    • (1996) Aquaculture Nutrition , vol.2 , pp. 157-164
    • Lee, P.G.1    Meyers, S.P.2
  • 19
    • 0344702096 scopus 로고    scopus 로고
    • Chemoattraction and feeding stimulation
    • Pages 292-352 in L. R. D'Abramo, D. E. Conklin, and D. M. Akiyama, editors. The World Aquaculture Society, Baton Rouge, Louisiana, USA
    • Lee, P. G. and S. P. Meyers. 1997. Chemoattraction and feeding stimulation. Pages 292-352 in L. R. D'Abramo, D. E. Conklin, and D. M. Akiyama, editors. Crustscean nutrition. The World Aquaculture Society, Baton Rouge, Louisiana, USA.
    • (1997) Crustscean Nutrition , pp. 292-352
    • Lee, P.G.1    Meyers, S.P.2
  • 21
    • 0001327132 scopus 로고    scopus 로고
    • Biogenic amines and pheromones as feed attractants for the freshwater prawn Macrobrachium rosenbergii
    • Mendoza, R., J. Montemayor, and J. Verde. 1997. Biogenic amines and pheromones as feed attractants for the freshwater prawn Macrobrachium rosenbergii. Aquaculture Nutrition 3:167-173.
    • (1997) Aquaculture Nutrition , vol.3 , pp. 167-173
    • Mendoza, R.1    Montemayor, J.2    Verde, J.3
  • 22
    • 33747768228 scopus 로고    scopus 로고
    • Behavioral response to selected feed attractants and stimulants in Pacific white shrimp, Litopenaeus vannamei
    • Nunes, A. J. P., M. V. C. Sa, F. F. Andriola-Neto, and D. Lemos. 2006. Behavioral response to selected feed attractants and stimulants in Pacific white shrimp, Litopenaeus vannamei. Aquaculture 260:244-254.
    • (2006) Aquaculture , vol.260 , pp. 244-254
    • Nunes, A.J.P.1    Sa, M.V.C.2    Andriola-Neto, F.F.3    Lemos, D.4
  • 23
    • 0037129269 scopus 로고    scopus 로고
    • Method for determining the physical stability of shrimp feeds in water
    • Obaldo, L. G., S. Divakaran, and A. G. Tacon. 2002. Method for determining the physical stability of shrimp feeds in water. Aquaculture Research 33:369-377.
    • (2002) Aquaculture Research , vol.33 , pp. 369-377
    • Obaldo, L.G.1    Divakaran, S.2    Tacon, A.G.3
  • 24
    • 0002131208 scopus 로고    scopus 로고
    • Growth, survival and feed conversion of juvenile shrimp (Penaeus monodon) fed a betaine/amino acid additive
    • Penaflorida, V. D. and E. Virtanen. 1996. Growth, survival and feed conversion of juvenile shrimp (Penaeus monodon) fed a betaine/amino acid additive. Israeli Journal of Aquaculture/Bamidgeh 48:3-9.
    • (1996) Israeli Journal of Aquaculture/Bamidgeh , vol.48 , pp. 3-9
    • Penaflorida, V.D.1    Virtanen, E.2
  • 25
    • 0142084076 scopus 로고    scopus 로고
    • Methodology for the identification and quantitative measurement of chemical stimulants for penaeid shrimp
    • Pittet, A. O., J. C. Ellis, and P. G. Lee. 1996. Methodology for the identification and quantitative measurement of chemical stimulants for penaeid shrimp. Aquaculture Nutrition 2:175-182.
    • (1996) Aquaculture Nutrition , vol.2 , pp. 175-182
    • Pittet, A.O.1    Ellis, J.C.2    Lee, P.G.3
  • 26
    • 68349133288 scopus 로고    scopus 로고
    • Apparatus for use in determining excitants, attractants, stimulants and incitants for members of the penaeus genus of the class crustacean
    • US Patent no. 5836264
    • Pittet, A. O., P. G. Lee, and J. C. Ellis. 1998. Apparatus for use in determining excitants, attractants, stimulants and incitants for members of the penaeus genus of the class crustacean. US Patent no. 5836264.
    • (1998)
    • Pittet, A.O.1    Lee, P.G.2    Ellis, J.C.3
  • 29
    • 22744452957 scopus 로고    scopus 로고
    • The efficacy of ingredients included in shrimp feeds to stimulate intake
    • Smith, D. M., S. J. Tabrett, M. C. Barclay, and S. J. Irvin. 2005. The efficacy of ingredients included in shrimp feeds to stimulate intake. Aquaculture Nutrition 11:263-272.
    • (2005) Aquaculture Nutrition , vol.11 , pp. 263-272
    • Smith, D.M.1    Tabrett, S.J.2    Barclay, M.C.3    Irvin, S.J.4
  • 30
    • 0027057407 scopus 로고
    • Adjusted p -values for simultaneous inference
    • Wright, S. P. 1992. Adjusted p -values for simultaneous inference. Biometrics 48:1005-1013.
    • (1992) Biometrics , vol.48 , pp. 1005-1013
    • Wright, S.P.1
  • 32
    • 0004252445 scopus 로고    scopus 로고
    • Prentice Hall, Upper Saddle River, New Jersey, USA
    • Zar, J. H. 1999. Biostatistical analysis. Prentice Hall, Upper Saddle River, New Jersey, USA.
    • (1999) Biostatistical Analysis
    • Zar, J.H.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.