Effects of dietary sources of vegetable fats on performance of dairy ewes and conjugated linoleic acid (CLA) in milk

Small Ruminant Research

Volumn 84, Issue 1-3, 2009, Pages 47-53

  Castro, T ^a   Manso, T ^b   Jimeno, V ^c   Del Alamo, M ^b   Mantecon A R ^d  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

^b UNIVERSIDAD DE VALLADOLID   (Spain)

^c UNIVERSIDAD POLITÉCNICA DE MADRID   (Spain)

^d CSIC   (Spain)

Author keywords

Dairy ewe; Milk CLA; Milk performance; Vegetable fats

Indexed keywords

HELIANTHUS;

EID: 67651152567     PISSN: 09214488     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.smallrumres.2009.05.005     Document Type: Article

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