Effects of dietary sources of vegetable oils on performance of high-yielding lactating cows and conjugated linoleic acids in milk

Journal of Dairy Science

Volumn 88, Issue 6, 2005, Pages 2037-2042

  Zheng, H C ^a,d   Liu, J X ^a   Yao, J H ^b   Yuan, Q ^b   Ye, H W ^c   Ye, J A ^a   Wu, Y M ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b Hangzhou Station for Detection of Agricultural Products   (China)

^c Hangzhou Zhengxing Animal Industry Company   (China)

^d ZAAS   (China)

Author keywords

Conjugated linoleic acid; Lactating cow; Milk performance; Vegetable oil

Indexed keywords

ANIMALIA; GLYCINE MAX; GOSSYPIUM HIRSUTUM; MICROPUS; ZEA MAYS;

EID: 26444617571     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(05)72880-0     Document Type: Article

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