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Volumn 1216, Issue 31, 2009, Pages 5828-5837
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Co-isolation of deoxynivalenol and zearalenone with sol-gel immunoaffinity columns for their determination in wheat and wheat products
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Author keywords
Co isolation; Deoxynivalenol; Immunoaffinity chromatography; Mycotoxin; Sample clean up; Sol gel; Wheat; Wheat products; Zearalenone
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Indexed keywords
CO-ISOLATION;
DEOXYNIVALENOL;
IMMUNOAFFINITY CHROMATOGRAPHY;
MYCOTOXIN;
SAMPLE CLEAN-UP;
WHEAT;
WHEAT PRODUCTS;
ZEARALENONE;
ANTIBODIES;
CHROMATOGRAPHIC ANALYSIS;
CHROMATOGRAPHY;
EXTRACTION;
GELATION;
GELS;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
HIGH PRESSURE LIQUID CHROMATOGRAPHY;
SOL-GEL PROCESS;
SOL-GELS;
SOLS;
GRAIN (AGRICULTURAL PRODUCT);
ACETONITRILE;
METHANOL;
MYCOTOXIN;
VOMITOXIN;
WATER;
ZEARALENONE;
ANTIBODY AFFINITY;
ANTIGEN ANTIBODY COMPLEX;
ARTICLE;
CONCENTRATION (PARAMETERS);
CONTROLLED STUDY;
ELUTION;
FLUORESCENCE ANALYSIS;
FOOD ANALYSIS;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
POROSITY;
PRIORITY JOURNAL;
RADIATION DETECTION;
TOXIN ANALYSIS;
ULTRAVIOLET RADIATION;
WHEAT;
ANTIBODIES;
CHROMATOGRAPHY, AFFINITY;
FOOD ANALYSIS;
LINEAR MODELS;
PHASE TRANSITION;
REPRODUCIBILITY OF RESULTS;
SENSITIVITY AND SPECIFICITY;
TRICHOTHECENES;
TRITICUM;
ZEARALENONE;
TRITICUM AESTIVUM;
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EID: 67649640011
PISSN: 00219673
EISSN: None
Source Type: Journal
DOI: 10.1016/j.chroma.2009.06.021 Document Type: Article |
Times cited : (24)
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References (63)
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