Protective effect of ginger extract against bromobenzene-induced hepatotoxicity in male rats

Food and Chemical Toxicology

Volumn 47, Issue 7, 2009, Pages 1584-1590

  El Sharaky, A S ^a   Newairy, A A ^a   Kamel, M A ^b   Eweda, S M ^a  

^a Alexandria University Faculty Of Science   (Egypt)

^b ALEXANDRIA UNIVERSITY   (Egypt)

Author keywords

Antioxidant enzymes; Apoptotic marker; Biochemical parameters; Bromobenzene; Drug metabolizing enzymes; Ginger; Lipid peroxidation; Nitric oxide products; Pro inflammatory marker; Rats

Indexed keywords

BROMOBENZENE; CASPASE 3; CYCLOOXYGENASE 2; CYTOCHROME P450; DRUG METABOLIZING ENZYME; GINGER EXTRACT; GLUTATHIONE TRANSFERASE; NITRIC OXIDE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; ENZYME ACTIVATION; ENZYME ACTIVITY; LIVER PROTECTION; LIVER TOXICITY; MALE; NONHUMAN; OXIDATIVE STRESS; RAT; RAT STRAIN; TREATMENT DURATION;

ANIMALS; APOPTOSIS; BROMOBENZENES; DNA FRAGMENTATION; ELECTROPHORESIS, AGAR GEL; ETHANOL; FREE RADICALS; GINGER; HEPATITIS, TOXIC; LIVER; LIVER FUNCTION TESTS; MALE; MIXED FUNCTION OXYGENASES; PLANT EXTRACTS; RATS; SOLVENTS;

ANIMALIA; RATTUS; ZINGIBER; ZINGIBER OFFICINALE;

EID: 67349134595     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2009.04.005     Document Type: Article

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