Lipid components of North American wild rice (Zizania palustris)

JAOCS, Journal of the American Oil Chemists' Society

Volumn 86, Issue 6, 2009, Pages 553-559

  Przybylski, R ^a   Klensporf Pawlik, D ^c   Anwar, F ^b   Rudzinska, M ^c  

^a UNIVERSITY OF LETHBRIDGE   (Canada)

^b UNIVERSITY OF AGRICULTURE   (Pakistan)

^c POZNA UNIVERSITY OF LIFE SCIENCES   (Poland)

Author keywords

Tocopherol; Sitosterol; Oryzanol; Linolenic acid; Phytosterols; Tocopherols; Wild rice lipids

Indexed keywords

ALBERTA; BROWN RICE; CAMPESTEROL; HEALTH EFFECTS; LINOLEIC; LINOLENIC; LINOLENIC ACID; LIPID CONTENT; MINNESOTA; NORTH AMERICAN; NUTRACEUTICALS; ONTARIO; ORYZA SATIVA; ORYZANOL; PHENOLIC ACIDS; PHYTOSTEROLS; SASKATCHEWAN; TOCOPHEROLS; TOCOTRIENOLS; WILD RICE; WILD RICE LIPIDS;

ALCOHOLS; ESTERS; FATTY ACIDS; LIPIDS; ORGANIC ACIDS; PHENOLS;

GRAIN (AGRICULTURAL PRODUCT);

ORYZA SATIVA; ZIZANIA; ZIZANIA PALUSTRIS;

EID: 67349090028     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-009-1383-6     Document Type: Article

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