Purification and biochemical characterization of an intracellular lipase by Rhizopus chinensis under solid-state fermentation and its potential application in the production of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA)

Journal of Chemical Technology and Biotechnology

Volumn 84, Issue 3, 2009, Pages 435-441

  Sun, Shu Yang ^a   Xu, Yan ^a   Wang, Dong ^a  

^a JIANGNAN UNIVERSITY   (China)

Author keywords

EPA and DHA; Lipase; Purification; Rhizopus chinensis; Solid state fermentation

Indexed keywords

BIOCHEMICAL CHARACTERIZATION; COMMERCIAL APPLICATIONS; CONCENTRATION OF; DOCOSAHEXAENOIC ACID; EICOSAPENTAENOIC ACID; ENZYMATIC ACTIVITIES; EPA AND DHA; ESTER BONDS; FISH OIL; LIPASE ACTIVITY; P-NITROPHENOL; POTENTIAL ABILITY; POTENTIAL APPLICATIONS; RHIZOPUS CHINENSIS; SOLID-STATE FERMENTATION; TRIOLEIN;

BIOCHEMICAL ENGINEERING; CALCIUM; DIFFUSERS (OPTICAL); ENVIRONMENTAL PROTECTION AGENCY; ENZYMES; ESTERIFICATION; ESTERS; MERCURY (METAL); ORGANIC SOLVENTS; PURIFICATION;

FERMENTATION;

CALCIUM ION; DOCOSAHEXAENOIC ACID; DODECYL SULFATE SODIUM; ICOSAPENTAENOIC ACID; MAGNESIUM ION; MERCURY; TRIACYLGLYCEROL LIPASE; TRIOLEIN;

ARTICLE; BIOCHEMISTRY; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME INHIBITION; ENZYME PURIFICATION; FUNGUS; LIPOGENESIS; NONHUMAN; PH; RHIZOPUS CHINENSIS; SOLID STATE FERMENTATION; THERMOSTABILITY;

RHIZOPUS; RHIZOPUS MICROSPORUS VAR. CHINENSIS;

EID: 66149124499     PISSN: 02682575     EISSN: 10974660     Source Type: Journal    
DOI: 10.1002/jctb.2058     Document Type: Article

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