Purification and characterization of an organic solvent and detergent-tolerant novel protease produced by Bacillus sp. RKY3

Journal of Chemical Technology and Biotechnology

Volumn 83, Issue 11, 2008, Pages 1526-1533

  Reddy, L V A ^a,b   Wee, Young Jung ^a   Ryu, Hwa Won ^a  

^a Chonnam National University   (South Korea)

^b YOGI VEMANA UNIVERSITY   (India)

Author keywords

Bacillus; Detergent; Organic solvent; Protease; Purification

Indexed keywords

AMINO ACIDS; AMMONIUM COMPOUNDS; BACTERIOLOGY; BENZENE; CALCIUM; CHROMATOGRAPHIC ANALYSIS; DETERGENTS; ENZYMES; FOOD PROCESSING; HEXANE; ORGANIC COMPOUNDS; ORGANIC SOLVENTS; OXIDANTS; PURIFICATION; REDUCING AGENTS; SODIUM SULFATE; SOLVENTS; TEXTILE INDUSTRY; TOLUENE;

AMMONIUM SULFATE PRECIPITATIONS; ANION EXCHANGES; BACILLUS; BACILLUS SP.; BLEACHING INDUSTRIES; COMMERCIAL APPLICATIONS; CRUDE ENZYMES; ENZYMATIC ACTIVITIES; FOOD PROCESSING INDUSTRIES; GOOD STABILITIES; OPTIMUM TEMPERATURES; POTENTIAL APPLICATIONS; PROTEASE; PROTEASE ACTIVITIES; PURIFIED ENZYMES; SERINE PROTEASES; SODIUM DODECYL SULFATES; SOY PROTEINS; SPECIAL EMPHASES; WIDE PH RANGES;

ENZYME ACTIVITY;

ACETONE; ALCOHOL; AMMONIUM SULFATE; BENZENE; BENZYLSULFONYL FLUORIDE; BUTANOL; CALCIUM ION; DETERGENT; DIMETHYL SULFOXIDE; DODECYL SULFATE SODIUM; EDETIC ACID; FERRIC CHLORIDE; GELATIN; HEXANE; HYDROGEN PEROXIDE; MAGNESIUM SULFATE; MERCAPTOETHANOL; OCTANOL; ORGANIC SOLVENT; POLYSORBATE 80; POTASSIUM ION; PROPANOL; PROTEINASE; SERINE PROTEINASE; SODIUM ION; SOYBEAN PROTEIN; TOLUENE; TRITON X 100;

ANION EXCHANGE CHROMATOGRAPHY; ARTICLE; BACILLUS; BLEACHING; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME INHIBITION; ENZYME PURIFICATION; ENZYME STABILITY; ENZYME SUBSTRATE; ENZYME SYNTHESIS; FOOD INDUSTRY; FOOD PROCESSING; HYDROLYSIS; ION EXCHANGE CHROMATOGRAPHY; MOLECULAR WEIGHT; NONHUMAN; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRECIPITATION; TEMPERATURE;

BACILLUS SP.;

EID: 57149114333     PISSN: 02682575     EISSN: 10974660     Source Type: Journal    
DOI: 10.1002/jctb.1946     Document Type: Article

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