Screening of yeast strains for phytase activity

FEMS Yeast Research

Volumn 9, Issue 3, 2009, Pages 478-488

  Olstorpe, Matilda ^a   Schnürer, Johan ^a   Passoth, Volkmar ^a  

^a SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES   (Sweden)

Author keywords

Phytase; Phytate; Specific enzyme activity; Yeasts

Indexed keywords

PHOSPHATE; PHYTASE;

ARTICLE; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME ANALYSIS; EXTRACELLULAR SPACE; FUNGAL STRAIN; FUNGUS GROWTH; NONHUMAN; PICHIA; SCREENING; YEAST;

6-PHYTASE; FUNGAL PROTEINS; GENE EXPRESSION REGULATION, FUNGAL; PHOSPHATES; PHYTIC ACID; PICHIA; SACCHAROMYCETALES; YEASTS;

ARXULA ADENINIVORANS; PICHIA ANOMALA;

EID: 64549091147     PISSN: 15671356     EISSN: 15671364     Source Type: Journal    
DOI: 10.1111/j.1567-1364.2009.00493.x     Document Type: Article

References (41)

1. Al-Asheh S Duvnjak Z (1995) The effect of phosphate concentration on phytase production and the reduction of phytic acid content in canola meal by Aspergillus carbonarius during a solid-state fermentation process. Appl Microbiol Biotechnol 43 : 25 30.
2. Andlid TA, Veide J Sandberg AS (2004) Metabolism of extracellular inositol hexaphosphate (phytate) by Saccharomyces cerevisiae. Int J Food Microbiol 97 : 157 169.
3. Bae HD, Yanke LJ, Cheng KJ Selinger LB (1999) A novel staining method for detecting phytase activity. J Microbiol Meth 39 : 17 22.
4. Balander R (1998) Egg production and egg specific gravity in laying hens fed reduced phosphorous diets supplemented with phytase. Proceedings of Alltech's 14th Annual Symposium. Passport to the Year 2000, Biotechnology in the Feed Industry (Lyons TP Jaques KA, eds), pp. 411 422. Nottingham University Press, UK.
5. Bergmeyer HU (1974) Methods of Enzymatic Analysis, 2nd edn. Academic Press, New York.
6. Cheryan M (1980) Phytic acid interactions in food systems. Crit Rev Food Sci 13 : 297 335.
7. Ciriacy M Breitenbach I (1979) Physiological effects of seven different blocks in glycolysis in Saccharomyces cerevisiae. J Bacteriol 139 : 152 160.
8. Common FH (1989) Biological availability of phosphorous for pigs. Nature 143 : 370 380.
9. Cromwell GL, Coffey RD, Parker GR, Monegue HJ Randolph JH (1995) Efficacy of a recombinant-derived phytase in improving the bioavailability of phosphorous in corn-soybean meal diets for pigs. J Anim Sci 73 : 2000 2008.
10. deHoog GS (1996) Risk assessment of fungi reported from humans and animals. Mycoses 39 : 407 417.
11. EFSA (2007) Qualified presumption of safety. The EFSA Journal 587.
12. Fredriksson M, Andlid T, Haikara A Sandberg AS (2002) Phytate degradation by micro-organisms in synthetic media and pea flour. J Appl Microbiol 93 : 197 204.
13. Gibson DM Ullah AHJ (1990) Phytases and their action on phytic acid. Inositol Metabolism in Plants (Morre DJ, Boss WF Loewus FA, eds), pp. 77 92. Wiley-Liss Inc., New York.
14. Han YM, Yang F, Zhou AG, Miller ER, Ku PK, Hogberg MG Lei XG (1997) Supplemental phytases of microbial and cereal sources improve dietary phytate phosphorous utilization by pigs from weaning through finishing. J Anim Sci 75 : 1017 1025.
15. Heinonen JK Lahti RJ (1981) A new convenient colorimetric determination of inorganic orthophosphate and its application to the assay of inorganic pyrophosphatase. Anal Biochem 113 : 313 317.
16. Jongbloed AW Lenis NP (1992) Alteration of nutrition as means to reduce environmental pollution by pigs. Livestock Prod Sci 31 : 75 94.
17. Jongbloed AW, Lenis NP Mroz Z (1997) Impact of nutrition on reduction of environmental pollution by pigs: an overview of recent research. Vet Quart 19 : 130 134.
18. Kornegay ET Qian H (1996) Replacement of inorganic phosphorous by microbial phytase for young pigs fed on a maize-soybean-meal diet. Brit J Nutr 76 : 563 578.
19. Lambrechts C, Boze H, Moulin G Galzy P (1992) Utilization of phytate by some yeasts. Biotechnol Lett 14 : 61 66.
20. Lei XG, Ku PK, Miller ER Yokoyama MT (1993) Supplementing corn-soybean meal diets with microbial phytase linearly improves phytate phosphorous utilization by weanling pigs. J Anim Sci 71 : 3359 3367.
21. Lonsane BK Ghildyal NP (1993) Exoenzymes. Solid State Cultivation (Doelle HW, Mitchell DA Roltz CE, eds), pp. 191 210. Elsevier, Amsterdam, the Netherlands.
22. Mitchell DB, Vogel K, Weimann BJ, Pasamontes L Van Loon APGM (1997) The phytase subfamily of histidine acid phosphatases: isolation of genes for two novel phytases from the fungi Aspergillus terreus and Myceliophthora thermophila. Microbiology 143 : 245 252.
23. Mukesh P, Suma S, Singaracharya MA Lakshmipathi V (2004) Isolation of phytate hydrolysing microbial strains from traditional waste water of rice fermentation and liquid cattle feeds. World J Microb Biot 20 : 531 534.
24. Nakamura Y, Fukuhara H Sano K (2000) Secreted phytase activities of yeasts. Biosci Biotech Bioch 64 : 841 844.
25. Naumov GI, Naumova ES Schnürer J (2001) Genetic characterization of the nonconventional yeast Hansenula anomala. Microbiol Res 152 : 551 562.
26. Naymi NR Markakis P (1984) The phytase of yeast. Lebensm Wiss Technol 17 : 24 26.
27. Nelson TS (1967) The utilization of phytate phosphorous by poultry. Poultry Sci 46 : 862 871.
28. Pandey A, Selvakumar P, Soccol CR Nigam P (1999) Solid state fermentation for the production of industrial enzymes. Curr Sci 77 : 149 162.
29. Pandey A, Szakacs G, Soccol CR, Rodriguez-Leon JA Soccol VT (2001) Production, purification and properties of microbial phytases. Bioresource Technol 77 : 203 214.
30. Passoth V, Fredlund E, Druvefors UÄ Schnürer J (2006) Biotechnology, physiology and genetics of the yeast Pichia anomala. FEMS Yeast Res 6 : 3 13.
31. Reddy NR, Pierson MD, Sathe SK Salunkhe DK (1989) Phytates in Cereals and Legumes. CRC Press, Boca Raton, FL.
32. Sano K, Fukuhara H Nakamura Y (1999) Phytase of the yeast Arxula adeninivorans. Biotechnol Lett 21 : 33 38.
33. Shieh TR Ware JH (1968) Survey of microorganisms for the production of extracellular phytase. Appl Microbiol 16 : 1348 1351.
34. Simons PCM, Veerstegh AJ, Jongbloed AW, Kemme PA, Slump P, Bos KD, Wolters MGE, Beudeker RF Verschoor GJ (1990) Improvement of phosphorus availability by microbial phytase in broilers and pigs. Brit J Nutr 64 : 525 540.
35. Tengerdy RP (1996) Cellulase production by solid state fermentation. J Sci Ind Res 55 : 316 316.
36. Tseng YH, Fang TJ Tseng SM (1994) Isolation and characterization of novel phytase from Penicillium simplicissimum. Folia Microbiol 45 : 121 127.
37. Veide J Andlid T (2006) Improved extracellular phytase activity in Saccharomyces cerevisiae by modifications in the PHO system. Int J Food Microbiol 108 : 60 67.
38. Vohra A Satyanarayana T (2001) Phytase production by the yeast, Pichia anomala. Biotechnol Lett 23 : 551 554.
39. Vohra A, Rastogi SK Satyanarayana T (2006) Amelioration in growth and phosphorus assimilation of poultry birds using cell-bound phytase of Pichia anomala. World J Microb Biot 22 : 553 558.
40. Wartmann T Kunze G (2000) Genetic transformation and biotechnological application of the yeast Arxula adeninivorans. Appl Microbiol Technol 54 : 619 624.
41. Wodzinski RJ Ullah AH (1996) Phytase. Adv Appl Microbiol 42 : 263 302.