Topology-based potentials and the study of the competition between protein folding and aggregation

Journal of Chemical Physics

Volumn 130, Issue 11, 2009, Pages

  Prieto, Lidia ^a,b   Rey, Antonio ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

^b CITY COLLEGE OF NEW YORK   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AGGLOMERATION; OLIGOMERS; TOPOLOGY;

AGGREGATION PROCESS; FOLDED STRUCTURES; GLOBULAR PROTEINS; INTERMEDIATE STATE; NATIVE STATE; NUMERICAL EXPERIMENTS; PROTEIN STRUCTURES; SIMULATION MODELS; THERMODYNAMIC CHARACTERISTICS;

PROTEIN FOLDING;

PROTEIN;

ARTICLE; CHEMICAL STRUCTURE; CHEMISTRY; COMPARATIVE STUDY; COMPUTER SIMULATION; DIMERIZATION; METABOLISM; MONTE CARLO METHOD; PROTEIN CONFORMATION; PROTEIN DENATURATION; PROTEIN FOLDING; THERMODYNAMICS;

COMPUTER SIMULATION; DIMERIZATION; MODELS, MOLECULAR; MONTE CARLO METHOD; PROTEIN CONFORMATION; PROTEIN DENATURATION; PROTEIN FOLDING; PROTEINS; THERMODYNAMICS;

EID: 63149196697     PISSN: 00219606     EISSN: None     Source Type: Journal    
DOI: 10.1063/1.3089708     Document Type: Article

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