Viscosity of oat bran-enriched beverages influences gastrointestinal hormonal responses in healthy humans

Journal of Nutrition

Volumn 139, Issue 3, 2009, Pages 461-466

  Juvonen, Kristiina R ^a   Purhonen, Anna Kaisa ^b   Salmenkallio Marttila, Marjatta ^c   Lähteenmäki, Liisa ^c   Laaksonen, David E ^d   Herzig, Karl Heinz ^b,d,e   Uusitupa, Matti I J ^a   Poutanen, Kaisa S ^a,c   Karhunen, Leila J ^a  

^a Food and Health Research Centre   (Finland)

^b UNIVERSITY OF EASTERN FINLAND   (Finland)

^c VTT TECHNICAL RESEARCH CENTRE OF FINLAND   (Finland)

^d KUOPIO UNIVERSITY HOSPITAL   (Finland)

^e UNIVERSITY OF OULU   (Finland)

Author keywords

[No Author keywords available]

Indexed keywords

BETA GLUCAN; BETA GLUCAN HYDROLASE; CARBOHYDRATE; CHOLECYSTOKININ; FAT; GASTROINTESTINAL HORMONE; GHRELIN; GLUCAGON LIKE PEPTIDE; GLUCOSE; INSULIN; PARACETAMOL; PEPTIDE YY; PROTEIN; ANALGESIC AGENT; GLUCAGON LIKE PEPTIDE 1;

ADULT; ANGINA PECTORIS; APPETITE; BEVERAGE; BLOOD SAMPLING; BRAN; CALORIC INTAKE; CHOLECYSTOKININ BLOOD LEVEL; CONFERENCE PAPER; FEMALE; FIBER; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HORMONE RESPONSE; HUMAN; HUMAN EXPERIMENT; INSULIN BLOOD LEVEL; INSULIN RESPONSE; MALE; METABOLISM; NORMAL HUMAN; OAT; PROTEIN BLOOD LEVEL; SATIETY; STOMACH ABSORPTION; STOMACH EMPTYING; VISCOSITY; ARTICLE; BLOOD; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSSOVER PROCEDURE; DRUG EFFECT; EATING; GASTROINTESTINAL TRACT; POSTPRANDIAL STATE; RANDOMIZED CONTROLLED TRIAL; SINGLE BLIND PROCEDURE;

ACETAMINOPHEN; ANALGESICS, NON-NARCOTIC; AVENA SATIVA; BETA-GLUCANS; BEVERAGES; BLOOD GLUCOSE; CHOLECYSTOKININ; CROSS-OVER STUDIES; EATING; FEMALE; GASTRIC EMPTYING; GASTROINTESTINAL TRACT; GHRELIN; GLUCAGON-LIKE PEPTIDE 1; HUMANS; INSULIN; MALE; PEPTIDE YY; POSTPRANDIAL PERIOD; SINGLE-BLIND METHOD; VISCOSITY; YOUNG ADULT;

EID: 62749194555     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.108.099945     Document Type: Conference Paper

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