The role of viscous soluble fiber in the metabolic control of diabetes: A review with special emphasis on cereals rich in β-glucan

Diabetes Care

Volumn 20, Issue 11, 1997, Pages 1774-1780

  Würsch, Pierre ^a   Pi Sunyer, F Xavier ^b,c  

^a Research Centre   (Switzerland)

^b Columbia Univ Coll Phys Surgs ^*  (United States)

^c ST LUKE S ROOSEVELT HOSPITAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BETA GLUCAN; GUAR GUM; ISPAGULA;

BARLEY; DIABETES MELLITUS; DIET THERAPY; DIETARY FIBER; GLUCOSE HOMEOSTASIS; HUMAN; LIPID METABOLISM; OAT; REVIEW; VISCOSITY;

EID: 1842295124     PISSN: 01495992     EISSN: None     Source Type: Journal    
DOI: 10.2337/diacare.20.11.1774     Document Type: Review

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