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Volumn 58, Issue 4, 2009, Pages 510-518

Beneficial effects of designed dietary fatty acid compositions on lipids in triacylglycerol-rich lipoproteins among Chinese patients with type 2 diabetes mellitus

Author keywords

[No Author keywords available]

Indexed keywords

APOLIPOPROTEIN A1; CARBOHYDRATE; CHOLESTEROL; CHYLOMICRON; EGG WHITE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INTERMEDIATE DENSITY LIPOPROTEIN; LIPOPROTEIN; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; TRIACYLGLYCEROL; VERY LOW DENSITY LIPOPROTEIN;

EID: 62349089818     PISSN: 00260495     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.metabol.2008.11.010     Document Type: Article
Times cited : (10)

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