Rapid and simple detection of Clostridium botulinum types A and B by loop-mediated isothermal amplification

Journal of Applied Microbiology

Volumn 106, Issue 4, 2009, Pages 1252-1259

  Sakuma, T ^a,b,c   Kurosaki, Y ^a,b   Fujinami, Y ^a,b   Takizawa, T ^c   Yasuda, J ^a,b  

^a NATIONAL RESEARCH INSTITUTE OF POLICE SCIENCE   (Japan)

^b JAPAN SCIENCE AND TECHNOLOGY AGENCY   (Japan)

^c TOKYO MEDICAL AND DENTAL UNIVERSITY   (Japan)

Author keywords

Clostridium botulinum; Detection method; Foods; LAMP

Indexed keywords

CLOSTRIDIUM; DNA; GENES; ISOTHERMS;

BOTULINUM; BOTULINUM NEUROTOXINS; CLOSTRIDIUM BOTULINUM; DETECTION METHODS; LOOP MEDIATED ISOTHERMAL AMPLIFICATIONS; LOOP-MEDIATED ISOTHERMAL AMPLIFICATIONS; PRIMER SETS; RAPID DETECTION; SIMPLE++; TOXIGENIC;

ASSAYS;

BACTERIAL DNA; NEUROTOXIN; PRIMER DNA;

BACTERIUM; BIOASSAY; CHROMOSOME; DETECTION METHOD; DNA; FOOD; ISOTHERM; TOXIC ORGANISM;

ARTICLE; BACTERIAL CELL; BACTERIAL CHROMOSOME; BACTERIAL GENE; BACTERIAL STRAIN; BACTERIUM DETECTION; CLOSTRIDIUM BOTULINUM TYPE A; CLOSTRIDIUM BOTULINUM TYPE B; CONTROLLED STUDY; DNA DETERMINATION; DNA ISOLATION; FOOD ANALYSIS; GENE AMPLIFICATION; LOOP MEDIATED ISOTHERMAL AMPLIFICATION; NONHUMAN; NUCLEOTIDE SEQUENCE; SENSITIVITY AND SPECIFICITY; SEQUENCE HOMOLOGY;

EID: 62149094654     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2008.04084.x     Document Type: Article

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