Perceived quality, emotions, and behavioral intentions: Application of an extended Mehrabian-Russell model to restaurants

Journal of Business Research

Volumn 62, Issue 4, 2009, Pages 451-460

 

^a Shawn)   (United States)

Author keywords

Behavioral intentions; Emotions; Mehrabian Russell Model; Perceived quality; Restaurant management

Indexed keywords

EID: 60749128157     PISSN: 01482963     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jbusres.2008.01.038     Document Type: Article

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