Influence of polyphenols on Escherichia coli resistance to oxidative stress

Free Radical Biology and Medicine

Volumn 46, Issue 6, 2009, Pages 759-768

  Smirnova, Galina V ^a   Samoylova, Zoya Y ^a   Muzyka, Nadezda G ^a   Oktyabrsky, Oleg N ^a  

^a INSTITUTE OF ECOLOGY AND GENETICS OF MICROORGANISMS   (Russian Federation)

Author keywords

Antioxidant systems; Escherichia coli; Flavonoids; Oxidative stress; Polyphenols; Reactive oxygen species

Indexed keywords

HYDROGEN PEROXIDE; IRON; POLYPHENOL DERIVATIVE; QUERCETIN; TANNIN;

ARTICLE; AUTOOXIDATION; CELL PROTECTION; CELL SURVIVAL; CONTROLLED STUDY; ESCHERICHIA COLI; FENTON REACTION; GENE INDUCTION; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; REGULON;

ANTIOXIDANTS; BACTERIAL PROTEINS; BETA-GALACTOSIDASE; CELL SURVIVAL; ESCHERICHIA COLI; ESCHERICHIA COLI PROTEINS; GENE EXPRESSION REGULATION, BACTERIAL; HYDROGEN PEROXIDE; MUTATION; OXIDATIVE STRESS; QUERCETIN; REPRESSOR PROTEINS; SUPEROXIDE DISMUTASE; TANNINS;

ESCHERICHIA COLI;

EID: 60549103520     PISSN: 08915849     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.freeradbiomed.2008.11.017     Document Type: Article

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