Researching the impact of oral health on diet and nutritional status: Methodological issues

Journal of Dentistry

Volumn 37, Issue 4, 2009, Pages 237-249

  Moynihan, Paula ^a   Thomason, Mark ^a,b   Walls, Angus ^a   Gray Donald, Katherine ^b   Morais, Jose A ^b   Ghanem, Henry ^b   Wollin, Stephanie ^b   Ellis, Janice ^a   Steele, Jimmy ^a   Lund, James ^b   Feine, Jocelyne ^b  

^a NEWCASTLE UNIVERSITY   (United Kingdom)

^b MCGILL UNIVERSITY   (Canada)

Author keywords

Anthropometry; Dietary assessment; Functional biomarkers of nutritional status; Nutritional status; Prosthetic rehabilitation; Tooth loss

Indexed keywords

ATTITUDE TO HEALTH; DENTAL RESEARCH; DIET; FOOD PREFERENCE; HEALTH; HUMAN; METHODOLOGY; NUTRITIONAL STATUS; PSYCHOLOGICAL ASPECT; REVIEW;

ATTITUDE TO HEALTH; DENTAL RESEARCH; DIET; FOOD PREFERENCES; HUMANS; NUTRITIONAL STATUS; ORAL HEALTH;

EID: 60449090088     PISSN: 03005712     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jdent.2008.12.003     Document Type: Review

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