A major β-amylase expressed in radish taproots

Food Chemistry

Volumn 114, Issue 2, 2009, Pages 523-528

  Hara, Masakazu ^a   Sawada, Takashi ^a   Ito, Atsuko ^a   Ito, Fumio ^a   Kuboi, Toru ^a  

^a SHIZUOKA UNIVERSITY   (Japan)

Author keywords

Amylase; Radish; Raphanus sativus L.; Taproot

Indexed keywords

EID: 58749109950     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2008.09.082     Document Type: Article

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