Body iron stores and oxidative damage in humans increased during and after a 10- To 12-Day undersea dive

Journal of Nutrition

Volumn 139, Issue 1, 2009, Pages 90-95

  Zwart, Sara R ^a   Kala, Geeta ^b   Smith, Scott M ^c  

^a UNIVERSITIES SPACE RESEARCH ASSOCIATION   (United States)

^b Enterprise Advisory Services Inc   (United States)

^c NASA JOHNSON SPACE CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FERRITIN; HOMOCYSTEINE; IRON; SUPEROXIDE DISMUTASE; TRANSFERRIN; TRANSFERRIN RECEPTOR;

ARTICLE; BODY WEIGHT; CENTRIFUGATION; CHEMICAL ANALYSIS; CONTROLLED STUDY; DIVING; ENZYME ACTIVITY; FEMALE; FERRITIN BLOOD LEVEL; HUMAN; IRON BLOOD LEVEL; IRON METABOLISM; IRON STORAGE; MALE; OUTCOME ASSESSMENT; OXIDATIVE STRESS; TRANSFERRIN BLOOD LEVEL; URINALYSIS;

ADULT; CONFINED SPACES; DIVING; FEMALE; HUMANS; IRON; MALE; OXIDATIVE STRESS; OXYGEN; TIME FACTORS; WEIGHT LOSS;

EID: 58649105556     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.108.097592     Document Type: Article

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