Antibacterial effect of Trans-cinnamaldehyde on Salmonella enteritidis and Campylobacter jejuni in chicken drinking water

Journal of Applied Poultry Research

Volumn 17, Issue 4, 2008, Pages 490-497

  Kollanoor Johny, A ^a   Darre, M J ^a   Hoagland, T A ^a   Schreiber, D T ^a   Donoghue, A M ^b   Donoghue, D J ^c   Venkitanarayanan, K ^a  

^a UNIVERSITY OF CONNECTICUT   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

^c UNIVERSITY OF ARKANSAS   (United States)

Author keywords

Campylobacter; Chicken drinking water; Salmonella; Trans cinnamaldehyde

Indexed keywords

AVES; BACTERIA (MICROORGANISMS); CAMPYLOBACTER; CAMPYLOBACTER JEJUNI; CINNAMOMUM VERUM; GALLUS GALLUS; SALMONELLA; SALMONELLA ENTERITIDIS;

EID: 57749178806     PISSN: 10566171     EISSN: None     Source Type: Journal    
DOI: 10.3382/japr.2008-00051     Document Type: Article

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