Purification and antioxidant properties of bigeye tuna (Thunnus obesus) dark muscle peptide on free radical-mediated oxidative systems

Journal of Medicinal Food

Volumn 11, Issue 4, 2008, Pages 629-637

  Je, Jae Young ^a   Qian, Zhong Ji ^b   Lee, Sang Hoon ^b   Byun, Hee Guk ^c   Kim, Se Kwon ^b  

^a Chonnam National University   (South Korea)

^b Pukyong National University   (South Korea)

^c Gangneung Wonju National University   (South Korea)

Author keywords

Antioxidant; Electron spin resonance; Enzymatic hydrolysis; Lipid peroxidation; Tuna dark muscle

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ALKYL GROUP; ALPHA TOCOPHEROL; ASCORBIC ACID; CHYMOTRYPSIN A; FREE RADICAL; HISTIDYLLEUCYLASPARAGINYLLEUCYLPROLYLTHREONYLALANYLVALYLTYROSYL METHIONYLVALYLTHREONINE; HYDROXYL GROUP; LINOLEIC ACID; MUSCLE PROTEIN; PAPAIN; PEPSIN A; POLYUNSATURATED FATTY ACID; PROTEIN HYDROLYSATE; REACTIVE OXYGEN METABOLITE; SCAVENGER; SUBTILISIN; SUPEROXIDE; TERT BUTYL HYDROPEROXIDE; TRYPSIN; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; CELL PROTECTION; CELL VIABILITY; CHROMATOGRAPHY; CONCENTRATION RESPONSE; CONTROLLED STUDY; DRUG EFFECT; DRUG HYDROLYSIS; DRUG PURIFICATION; DRUG SYNTHESIS; ELECTROSPRAY MASS SPECTROMETRY; EMBRYO; EMULSION; HUMAN; HUMAN CELL; IC 50; LIPID PEROXIDATION; MUSCLE; OXIDATION; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; THUNNUS OBESUS; TIME OF FLIGHT MASS SPECTROMETRY; TUNA;

ANIMALS; ANTIOXIDANTS; CELLS, CULTURED; FREE RADICAL SCAVENGERS; LIPID PEROXIDATION; MUSCLE, SKELETAL; PEPTIDES; PROTEIN HYDROLYSATES; TERT-BUTYLHYDROPEROXIDE; TUNA;

SCOMBRIDAE; THUNNUS OBESUS;

EID: 57349108924     PISSN: 1096620X     EISSN: None     Source Type: Journal    
DOI: 10.1089/jmf.2007.0114     Document Type: Article

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