Comparison of lipid and fatty acid profiles of commercially raised pigs with laboratory pigs and wild-ranging warthogs

South African Journal of Science

Volumn 104, Issue 7-8, 2008, Pages 314-316

  Fine, L B ^a   Davidson, B C ^a  

^a UNIVERSITY OF THE WITWATERSRAND MEDICAL SCHOOL   (South Africa)

Author keywords

[No Author keywords available]

Indexed keywords

CARDIOVASCULAR DISEASE; COMPARATIVE STUDY; FATTY ACID; INTENSIVE AGRICULTURE; LIPID; MEAT; PIG;

ANIMALIA; PHACOCHOERUS; SUIDAE; SUS SCROFA DOMESTICA;

EID: 55549132978     PISSN: 00382353     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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